6 Ann Siang Hill
Singapore 0689787

(open in Google Maps)

09:00am - 05:00pm

09:00am - 05:00pm


08:00am - 05:00pm

08:00am - 05:00pm

08:00am - 05:00pm

08:00am - 05:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

The caramelised onion made the muffin really tasty! Iced latte was a tad bit acidic but the cereal latte was good!

While they don’t serve any proper meal here, their bacon grilled cheese is a perfect to order if you just looking for something to fill up your tummy.

Comes in 2 piece of cheese melt, stuffed with bourbon bacon jam on sourdough. The sourdough was crispy but wasn’t too hard to bite. The cheese melt perfectly with the bacon jam as well. $13

1 Like

A small coffee bar located along Ann Siang Hill, with limited seats available indoor and outdoor.

Was here on weekday afternoon and glad to find an indoor seat and enjoy their drink and food.

The “Dirty” is for those who prefer non-coffee drink, using seven spice chai with oat milk. A light bitter and spice taste, but wasn’t too diluted even for iced drink. $7.50

One of the better coffee I have tried. The muffin and grill cheese are delectable as well.

.. and the kaya couldn’t get any fresher.
Buns were soft and crispy on the outside 😍

1 Like

I have an immense weakness for canelés. Dark, thick, caramelised crusts, hiding pale, soft and tender centres, these dainty cylindrical pastries are, to me, the perfect lil afternoon nibble. So knowing that Le Matin’s ones are available at Maxi Coffeehar, I wasn’t about to give up scoring myself one. The custardy centre this canelé definitely nailed: just the right level of sweetness, and beautifully perfumed with vanilla with visible specks from vanilla beans 🥰 Unfortunately I did find the shell a little of a letdown. It was a tad too tough and limp, lacking that stiff crunch I was expecting, and tasted a wee too burnt — not in the nice caramel-y sorta way, but overly bitter for my taste. Still that could be a result of heating it up for dine-ins; I’m pretty sure a freshly baked one would taste tons better.