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1 Kadayanallur Street
Maxwell Food Centre
Singapore 069184

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Top Dishes

What you should order based on community favourites


From the Burpple community

One of the better food court chicken chops. The chicken chop is pretty large and tender as it is battered like how ayam penyet is made. You can choose your sides and have fries instead of the bread. Worth a try!

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Basic with effort. The traditional local breakfast of “Fried Beehoon” gets a little extra with the customer’s pick of freshly fried, handmade toppings, getting served on a separate plate.
The taste of this dish and everything else at “China Street Cooked Food Rickshaw Noodles” (stall #01-87) is undeniably old-school. They still serve their namesake of “Rickshaw Noodles”, a bowl of rather mushy Hokkien yellow noodles in a broth with bits of pork and vegetables. What makes it special is it was created decades ago by this stall’s founder to fuel the bellies of the hungry rickshaw pullers who gathered at Jinrickisha Station, the largest depot for rickshaws, just across the road.
So if you are feeling nostalgic and fancy a little time-travel, this would be a good stall to check out.


From the stall next to the Chee Cheong Fun stall and opposite Tian Tian Chicken Rice. Asked for no ice. Juice was well filtered, minimal sediment at the bottom. Plastic container was a bit sticky.

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