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1 Kadayanallur Street
Maxwell Food Centre
Singapore 069184

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Maxwell Hakka Handmake Yong Tau Foo (Stall 22)
Yong Tau Foo Soup (Sorry! Forgot how many items I got but it costs me $4.80)
- Fish paste and all their ingredients tasted really fresh without any 'fishy' smell
- Tried a variety of fried and boiled ingredients including their chili, brinjal, fried egg, fish cake and tofu
- Loved their soup as well which wasn't too saltish
Taste: 9/10

Healthy Bean (Stall 16)
Black Sesame Soya Bean ($1.50)
- Felt that the black sesame flavour was far too little though the flavour of the drink itself is quite unique
Overall: 6/10

Hot Traditional Beancurd ($1)
- Wasn't exactly hot nor warm, it just wasn't cold
- Beancurd was firm but could have been silkier
- Felt that there was far too much glucose syrup
Price: 8/10
Taste: 5/10
Overall: 6.5/10

See more at: https://www.instagram.com/p/Byc4jtLAor0/?igshid=axaiz39gy9ch

Weng Pancake (Stall 26)
Peanut Min Jiang Kueh ($0.70)
- Pandan skin pancake with peanut sugar filling
- Soft & chewy pancake with crunchy and sweet pancake filling
- Ah Lock & Co's pancake skin is a lot more firm while its peanut filling was substantially thicker, giving it more flavour from the peanuts
- Overall, don't think I can compare the 2 due to their different price points but I would choose this over Ah Lock & Co as it is far cheaper
Price: 9/10
Taste: 8/10
Overall: 8.5/10

See more at: https://www.instagram.com/p/Byc4RC3gf6A/?igshid=r0cu5rz1s353

Okay, was walking around enjoying my day around Singapore and just thought that I would have an early dinner at one of the most famous hawker centres in Singapore. And so I decided to try their curry rice! :)
(At that time they ran out of the egg though)

Hainanese curry rice with cabbage + pork chop ($3)
- Pork chop crispy and sweet
- Curry not spicy at all but was really fragrant
- Though I'm one that usually prefers my food to be spicy, this stall's curry rice was surprisingly good. The curry sauce coated every grain of pearly white rice giving a lovely aroma with every bite while the sweetness from the pork chop helped to balance out the savoury curry
- Think a runny yolk would have enhanced the dish even more though!
Price: 9/10
Taste: 8/10
Overall: 8.5/10

https://www.instagram.com/p/BySS6gtgFBD/?igshid=6xr57xj288ut