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805 Bukit Timah Road
#01-04
Singapore 279883

(open in Google Maps)

Sunday:
11:00am - 02:30pm
06:00pm - 10:30pm

Monday:
Closed

Tuesday:
11:30am - 02:30pm
06:00pm - 10:30pm

Wednesday:
11:30am - 02:30pm
06:00pm - 10:30pm

Thursday:
11:30am - 02:30pm
06:00pm - 10:30pm

Friday:
11:30am - 02:30pm
06:00pm - 11:00pm

Saturday:
11:00am - 02:30pm
06:00pm - 11:00pm

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Reviews

From the Burpple community

A hearty and delicious meal with generous portions! Will definitely be back!

The place is quite cosy and we ordered the house special ribs. Those ribs we had were really well done, the meat tender and falling easily off the bone, tasty and a delight to eat. I also enjoyed the pulled pork quesadillas that were served with a sauce that set off the flavour of the meaty wonderfully. It was a rather porky evening, when I think about our food choices, but I have no regrets. 😁 We also had some buffalo wings but I really felt that the ribs were the star of the show.❣️

Had a fantastic dinner at Meat N' Chill. Highly recommend trying their signature pork ribs! Will definitely be back for more 😊

I had Meat n Chill Ribeye with Fries and Asparagus as the side dishes. The steak was tender & delicious and the side dishes were yummy too. The portion of the food was generous and I would love to visit the restaurant again.

Had the grass fed ribeye done medium well, with coleslaw and buttered corn on the side. The steak was tender and juicy, but i would likely opt for medium next time. I appreciate the restaurant's policy on serving drinks only when food arrives to ensure masks stay on unless absolutely necessary to remove. Overall, lovely dinner experience!

Succulent meat, tangy sides and refreshing ciders make for a reaaally shiok dinner. My friend and I ordered quesadillas and buffalo wings from the starter menu, pineapple cider and Journey to the East pork ribs with mashed potatoes and garden salad. The quesadillas are downright amazing... the pulled pork dissolves in your mouth along with generous amounts of cheese folded into them. The pork ribs are delicious! You really don't need to try too hard to separate meat from bone because they literally slide off when you agitate it gently with your knife. The acidity of the salad's vinaigrette also blended really well with the fat in the pork. You should try it for yourself. I personally loved the laidback atmosphere and appreciate their friendly and attentive service. Would definitely circle back again!

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