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167-169 Telok Ayer Street
Singapore 068620

(open in Google Maps)

Friday:
11:30am - 12:00am

Saturday:
11:30am - 12:00am

Sunday:
11:30am - 12:00am

Monday:
11:30am - 12:00am

Tuesday:
11:30am - 12:00am

Wednesday:
11:30am - 12:00am

Thursday:
11:30am - 12:00am

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Enjoy 1-for-1 Deals

at Meatsmith (Telok Ayer)
Tap Beer
SAVE ~$14
Crinkle Cut Fries
SAVE ~$7
Main & Dessert
SAVE ~$25
Main & Drink
SAVE ~$30

Reviews

From the Burpple community

Truly enjoyed the food here, and better with Burpple 1 for 1 (it is a little pricey). Perfectly cooked ribs and brisket. Melt in your mouth, full of flavour! We also got the fried mac and cheese... so decadent and yummy. Recommend! (Or another side, as the meat mains only come with slaw - which is also really yummy). Wish they had a bigger beer selection though.

My bf and I both ordered the beef brisket and beer using the 1 for 1 deal! Food was great, but I wouldn’t come if I have to pay full price. I will definitely come back again using the burpple deals!

3 Likes

The food from @meatsmith_sg makes me very happy. Will be back to try their other $10 burger offerings! Love their burgers!!

This photo probably doesn’t do justice to these desserts but this my friends, made the perfect ending to a super hearty meal!

Featured is the Homemade Lemon Meringue Tart ($7) & in the background, Smoked Peanut Butter Chocolate ($4).

First, about the lemon meringue tart; thick lemon curd is layered on perfectly baked crust before being topped with fresh meringue & torched upon order! The ratio of meringue, curd & tart was just right! Only wished the curd was a lil more tangy tho, otherwise, all’s good!

As for the chocolates, please don’t doubt it’s appearance. It’s like 2 flavourful pops of peanut butter (think Reese but x10 flavour). Sprinkled with a pinch of sea salt each, the pop of chocolate was the perfect sweet savoury ending I needed.

P/S; thanks to #burpplebeyond, I managed to get this 1 for 1, as part of the Main & Dessert combo!! 🥳🥳
#aroundwithamd #burpple

4 Likes

Had a good helping of pork ribs at Meatsmith for lunch. It's a busy restaurant with limited seating available at lunchtime. Was a part of a large group who had booked in advance.
The ribs were very well done. Just the right texture with a balanced taste of BBQ sauce.

I look forward to having it again very soon.

Actually, I'm going to try the Chicken sandwich next... that looked tempting!!! Lookout for the review!

1 Like

Brought my mom out to try their lemon meringue tarts and am so glad she enjoyed it so much. A perfect balance between sweet and sourness, this tart has won my heart

2 Likes
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