232 Ang Mo Kio Avenue 3
Singapore 560232

(open in Google Maps)

05:00pm - 11:00pm

05:00pm - 11:00pm

05:00pm - 11:00pm

05:00pm - 11:00pm

05:00pm - 11:00pm

05:00pm - 11:00pm

05:00pm - 11:00pm

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From the Burpple community

Bit spicier than other famous chili crabs which I liked! Affordable price less than $100!

1 Like

We ordered the cereal prawns, sambal kangkong, honey pork ribs, chaipo beancurd & salted veg soup. The cereal prawns were nicely cooked & they were very generous w the cereal. We really loved the honey pork ribs too, it was well-seasoned & the pork was tender so it came off the bone easily. The sambal kangkong & chaipo beancurd however, were just way too salty. We tried to finish as much as we could, but it was just too salty & we found ourselves reaching for our drinks after every bite to wash the salt away. Really disappointing :( the salted veg soup was just average. However, the value set came w these 5 dishes + 4 drinks & 4 desserts for $88++ so I guess itโ€™s quite worth. Just be sure to avoid the sambal kangkong & chaipo beancurd the next time u visit this outlet! (Maybe itโ€™s just the chefs today but the saltiness was really horrible) ๐Ÿ˜ซ

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This salted egg crab was to die for! Salted egg sauce was creamy but not too heavy at the same time so it wasnโ€™t jelat & it went really well w the mantous (6 for $3.80). The mantous were also well-fried, soft and fluffy on the inside but crispy on the outside! Would definitely recommend this!

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Good for casual feasts with the fam is this foolproof zi char spot in the North. The bang-for-your-buck Crab beehoon ($70/kg) features a big portions of crab and white bee hoon soaked in tasty, creamy broth. Another popular dish is their succulent Chilli Crab (from $68.90) bathed in a slighty eggy spicy sauce.
Photo by Burppler Tina H


Their smallest chilli crab cost $68.90. But it was superb with thick chunk of flesh. Satisfied with it. I did a take away and they gave alot of gravy. Mantou was nice too.

Worth to gain calories and travel to here from JURONG after works !
#foodie #vsco #singapore