Menzo Butao x Kagurazaka Saryo (Changi City Point)

Found surprisingly decent ramen all the way at Changi City Point! All dishes served were all quite good!

The Black Garlic Tonkotsu Ramen Set ($16.90) came with slurp worthy bowl of rich broth ramen with a side dish and a drink. The black garlic broth was very rich with umami and savoury pork broth flavours and the noodles were rather al dente, just slightly too soft for my liking. The Cha Shu was alright, could be softer!

For side dishes, there were a few choices and we got the kaarage and gyoza. The Kaarage pieces were quite meaty, with a crispy exterior and rather juicy interior! The gyoza pieces were not bad as well, just that the meat filling had quite abit of ginger such that you can taste it quite strongly!

Decent ramen for a meal if you happen to be here!

From Menzo Butao
Yummy bowl of tonkotsu pork chop ramen.
Not bad indeed
👍

Always an excuse to eat “better food” on Fridays during office lunch. Comfort food for the rainy Friday last week, decent ramen but nothing to rave about.
• Original Cha Shu Ramen - white ($12.90)

Star Ramen indeed.
Free flow hard boiled eggs & pickles.
Tender Cha Shu, ramen egg, sliced fungus, seaweed and springy ramen noodles.
Highly recommended!

Tender juicy Cha Shu inside, embraced by fluffy Japanese rice & then coated with fish roe.
Not bad at all.
Staffs are attentive and helpful

Black garlic tonkotsu broth, 12.90. The closest to a good bowl of ramen in the surrounding area. A welcome addition for lunchtime. Gyoza a worthy side dish also.