Mikey's Frozen Custard

My other try of Mikey's Frozen Custard, and this time I get to try their bun for additional RM2. It was worth the money as I didn't expect how they would serve the frozen custard.

My set of frozen custard that I had was called Breakfast All Day (RM9.88), consisting of cornflakes with drizzles of teh tarik and espresso sauce. The frozen custard was placed in the middle of half hollow bread, the topped with cornflakes and drizzled with sauce. The bun later hot-pressed like an UFO shape, cut into half, and then added with a bit of powdered sugar.

Everything looks and feels nostalgic to me because this is the fancy version of my hometown's Medan Ice Cream. The taste was great! Love the subtle crispy bun with the creamy frozen custard combination. However the espresso taste beat the teh tarik flavor out so the espresso taste was the one that stood out. I really recommend this ice cream bun for a medium sized dessert session!

I've been longing to try Mikey's for a long time and when I was finally there, I only have enough budget to buy either their pizza or frozen custard. It was a no brainer decision because dessert always comes first! The frozen custard came with several flavor and a seasonal flavor which was espresso at that time.

I chose the recommended vanilla flavor with Turtle creation (RM10). I was served with a cup of vanilla frozen custard topped with nuts and flooded with caramel and chocolate fudge sauce. The frozen custard was dense but soft and creamy! I love it so much! The chocolate sauce accomplished its job to mediate the sweetness between the frozen custard the caramel sauce, which add a different color of sweetness to the overall dish.

I heard that if you had a pizza in Mikey's, you can get a 20% discount for their frozen custard. Will definitely try the frozen custard again, but next time with bun!