[CLOSED] MOJO

871 Wishlisted
~$15/pax
* This place has closed :( Please try somewhere else. * Kitchen is closed from 2:30–4pm.

204 Telok Ayer Street
Singapore 068640

(open in Google Maps)

Thursday:
Closed

Friday:
Closed

Saturday:
Closed

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

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Reviews

From the Burpple community

MOJO offers one of the best built-your-own super bowl selections out there! I love almost all their supplements and proteins. All looks fresh and delicious as well! However, my go to is always their penne pasta for the base as well as their piquant oriental chilli & ginger glazed king mushrooms for the supplement! They are so generous with the amount of mushroom given and their mushroom is so so delicious and juicy! I also enjoy their roasted chicken leg so much as it is super tender and not oily at all. They gave us a complimentary cup of iced tea as well! Highly recommended! 🤩

Ratings: ⭐️⭐️⭐️⭐️⭐️/5

The Salmon Poke Tacos at Mojo was an interesting & yummy combination as the papadums were used as the 'tacos' to scoop up the generous amount of salmon, avocado and ikura! 😍And because it is Friday, happy hour martinis for us!🍸

This bowl comes with option of 3 hot/cold veg! Very satisfying indeed

Protein: Roasted Beef Ribeye Steak (already chopped up). Super yummy with the pesto!
Base: Cha soba
Hot veg: Roasted sweet potato, miso glazed eggplant. Loved these both!! Egg plant was flavorful and the sweet potatoes were really moist
Cold veg: Roasted beet and carrot
Dressing: took some Asian Glaze over my soba and had additional basil pesto on the side for the beef

2 Likes

💸$14

Cha Soba
Roasted Norwegian Salmon
Roasted Sweet Potatoes
Miso Glazed Eggplant
Grilled Turnips & Carrot
Almond Flakes
Garlic Vinaigrette

Everything is cooked perfectly and seasoned well. 👍🏻 Honestly love all my choices!

I have to say it was a very delicious rice bowl with it’s excellent ingredients. Their tomato and broccoli was fresh.

2 Likes

Finally somewhere that doesnt sell wagyu that doesnt taste like wagyu. The regularly ribeye was just as tasty. The foie gras although a generous portion was too hard and a little difficult to get through.

1 Like
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