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Reviews

From the Burpple community

The fish is tasteless. The feistiest crumbs with cheese just cannot make it in my own opinion. Won’t return period.

Pan seared white fish fillet ($10.90)

Comes with 2 sides. Ordered shoe string fries which was nicely (lightly) salted and cream corn which was recommended. Didn't really like the cream corn as it was abit too sweet.

Mushroom sauce with the fish was nice though the fish fillet was slightly thin and should be frozen food.

Price wise is okay and will return to try their twisties crusted mains.

1 Like

Ordered their Signature The Twist Lava Golden Crispy Fish Fillet ($14.90) which I have been craving for a long time since their opening. The cheese and the twisters really blends well together and compatible with the fish fillet. This is also my first time trying Ratatouille which was made popular from the movie with the same name. It is a tomato based with chunks of tomato. They also made attention to detail by decorating their soup by using the milk in a flower shape.

I would come back try their other chicken sauce dishes.

Did you grow up eating Twisties or Fish and Chips? Now you can have them here… together!

This unique and creative dish features a golden-fried breaded fish fillet slathered with a cheese sauce then topped with mortar-pounded cheese-flavoured (real) Twisties.

NEW on Upper Thomson Road, check out Molten Diner’s mains.
Each main comes with a choice of 2 sides, from Mac & Cheese, Baked Country Beans, Onion Rings, Curly Fries, Mash Potatoes to Baked Raisin Rice.

bit.ly/moltendiners
#DFDSP

1 Like

Innovative fusion of asian sauces and western food. The sauce is fragrant, the kick from the white pepper reminds me (in a good way!) of the white peppery bak ku teh. Portion is also generous. The mashed potato is a little to salty for me. I’d suggest choosing sides that are a little lighter, such as the salad/veg/rice, to balance the flavours of the chicken and sauce.

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