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10 Claymore Road
#01-02 Pan Pacific Orchard
Singapore 229540

(open in Google Maps)

Tuesday:
12:00pm - 12:00am

Wednesday:
12:00pm - 12:00am

Thursday:
12:00pm - 12:00am

Friday:
12:00pm - 01:00am

Saturday:
12:00pm - 01:00am

Sunday:
12:00pm - 12:00am

Monday:
12:00pm - 12:00am

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Reviews

From the Burpple community

2.5 munchies: Thick cuts of portobello sandwiched in layers of soft and tender baby spinach, topped with buttery pine nuts and crispy shallot. Unfortunately, there was barely any sweet-tart flavour in the greasy sun-dried tomatoes. The raspberry vinaigrette was also bland and lacked tanginess. Go straight to the live carving station for the BBQ Louisiana Ribs with melted raclette cheese for a jazzy weekend brunch!

5 Likes

2.5 munchies: Thick cuts of portobello sandwiched in layers of soft and tender baby spinach, topped with buttery pine nuts and crispy shallot. Unfortunately, there was barely any sweet-tart flavour in the greasy sun-dried tomatoes. The raspberry vinaigrette was also bland and lacked tanginess. Go straight to the live carving station for the BBQ Louisiana Ribs with melted raclette cheese for a jazzy weekend brunch!

2 Likes

3.5 munchies: Tender, barbecued Louisiana ribs served straight from the live carving station. The spicy kick from the tangy and sweet sauce complemented the smoky flavours of the pork. Be sure to also get some melted raclette cheese to douse upon the fine breads and seasonal vegetables!

Priced at $98++ with free-flow of selected alcoholic beverage, the live carving station is inclusive of and in addition to the 3-course weekend Jazz Brunch. Now you know where to unwind over brunch against the backdrop of live music performances – the first of its kind to hit our shores!

3 Likes

3.5 munchies: Tender, barbecued Louisiana ribs served straight from the live carving station. The spicy kick from the tangy and sweet sauce complemented the smoky flavours of the pork. Be sure to also get some melted raclette cheese to douse upon the fine breads and seasonal vegetables!

Priced at $98++ with free-flow of selected alcoholic beverage, the live carving station is inclusive of and in addition to the 3-course weekend Jazz Brunch. Now you know where to unwind over brunch against the backdrop of live music performances – the first of its kind to hit our shores!

5 Likes

Wondering where to go for brunch? There's a Jazz Brunch that serves free flowing champagne, house wines, house spirits, draft beers and soft drinks!

Probably the first ever in Singapore, enjoy brunch with the titillating sounds of jazz music from a live band. For S$98++, treat yourself to a four-course meal, starting with hearty openers like chicken salad with cherry tomatoes, purple onions and avocados. Then proceed on to have your mains which you can have breakfast options like eggs Bene, breakfast hash to more savoury options like their infamous BB King Burger (pictured) and spanner crab spaghettini. Also not to be missed is their live station where they'll serve up the most tender BBQ Louisiana ribs and a gorgeous melted raclette cheese to go with seasonal vegetables and selected breads. Also, end of the spread on a sweet note with desserts, choose from the likes of fluffy pancakes with mascarpone cream to sticky date pudding.

The food is great especially the mains and live station options but the dessert was unfortunately a tad dry. The Jazz Brunch is a steal for $98 if you intend to fill yourself up with lots of bubbly. 😉

6 Likes

The chicken was tender and grilled nicely. Only thing would be that this needs more sauce. But a good option for sharing or for small eaters if you don't want to splurge on the mains.

7 Likes
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