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Morton's The Steakhouse

453 Wishlisted
~$150/pax
The classic American steakhouse experience in the heart of Singapore.

5 Raffles Avenue
Level 4 Mandarin Oriental Singapore
Singapore 039797

(open in Google Maps)

Tuesday:
05:30pm - 11:00pm

Wednesday:
05:30pm - 11:00pm

Thursday:
05:30pm - 11:00pm

Friday:
05:30pm - 11:00pm

Saturday:
05:30pm - 11:00pm

Sunday:
12:00pm - 09:00pm

Monday:
05:30pm - 11:00pm

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Top Dishes

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Reviews

From the Burpple community

Appetizer selections include Caesar Salad, Summer Tomato Bisque or Taste of Toast. For entree, go for the 6.oz Filet Mignon or Antipasto Salad with Jumbo Shrimp for a healthier option. End your dinner with dessert selections such as Chocolate Mousse, Mixed Berries Short Cake of Creme Brûlée.
🥩🥩🥩
Available until 31 Aug only.
Swipe left for full menu.
🍓🍓🍓

The scallops were firm to bite yet moist while the sweetcorn comes with a nice charred taste. This crustacean dish comes with a nice finishing caviar butter flavours. It’s hard to stop at one piece!
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Seared Sea Scallops with Lobster & Caviar Butter at S$98.
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Read on foodgem.sg/food/western/mortons-the-steakhouse-limited-edition-summer-menu-2019
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Where to dine?
Morton’s The Steakhouse
5 Raffles Avenue, Fourth Storey Mandarin Oriental, 039797

1 Like

Fancy place and impeccable service! But I think better steak can be found elsewhere. Love the cream spinach though 💛

While the filet is lean and lacks marbling, the robust fatty coverted bone marrow was a great complement to the meat which enhances the flavours and textures of the dish.
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Find out more at https://www.sgfoodonfoot.com/2018/11/mortons-of-chicago-mandarin-oriental.html
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Morton's of Chicago
Mandarin Oriental Singapore
Fourth Storey
5 Raffles Avenue
Singapore 039797
Nearest MRT: Promenade (CC Line, DT Line). Esplanade (CC Line)

Opening Hours:
Mon-Sat: 530pm - 11pm
Sun: 12pm - 9pm

You might have the misconception that Morton's beef is grilled but that's not the case. All steaks are broiled to order at 800-1000F, seals in flavour (flame from above) then seasoned with Morton's seasoning salt. The steak is then dressed with au jus which is the meat broth and garnished with watercress. .
Here’s some cuts of steak 🥩 available at Morton’s:
1️⃣ Dry-aged beef
2️⃣ Wet-aged beef
3️⃣ Porterhouse steak
4️⃣ Fillet Mignon (my favourite steak)😋
5️⃣ New Yolk Strip
6️⃣ Ribeye (most popular steak) 😋
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Good steak paired with a good wine leads to a perfect lunch or dinner. .
Where to dine?
Morton’s The Steakhouse
5 Raffles Avenue, Fourth Storey Mandarin Oriental, 039797

1 Like

Divine Porterhouse Steak revealed that it was cooked to a mouth-watering shade of pink, or a perfect medium rare. They also achieved a beautiful char on the exterior which added a light crunchiness, and lovely smokiness.

Read more: https://www.misstamchiak.com/mortons-steakhouse/

1 Like
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