53 Ang Mo Kio Avenue 3
#01-33 Ang Mo Kio Hub
Singapore 569933

(open in Google Maps)

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

10:00am - 11:00pm

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From the Burpple community

I know Mos wagyu is probably not real wagyu, but I was quite excited to hear about a fried wagyu patty. The XL refers to the patty, as the bun is the same small Mos bun. You can select curry sauce, but I went for katsu sauce. Overall it was a good combination, but don't expect much from either the wagyu or the katsu. It's basically a typical beef patty that's fried.

I had their snack box, consisting of Mos Burger’s famed fried chicken, onion rings and french fries. When the food came, it was piping hot. Onion rings came in large rings, where you could actually taste the onions. Fried chicken was crispy and juicy, and I love that the bone was only for the tip.

I also had the chilli dog, lathered with chili con carne and topped with onions. The sausage always tastes great - you could never go wrong with it.

Usually my go-to order, although this time somehow it wasn't that great.

No salt added. πŸ˜™

#myfoodieadventureinSG #foodtasting #foodtrailSG #foodadventure #foodporn #exploreSingapore #burpple

Osaka-yaki Burger (550 calories) - This recent "special" addition to the Mos Burger menu is quite interesting. As far as I can tell, the deep fried pattie is made of fish and carrots and a stalky green veg. On top of that is a fried egg, a layer of katsuobushi (dried bonito flakes), cabbage and japanese mayonnaise. Not exactly your standard burger but really tasty. This burger comes with bun or rice cakes. ($4.30 bun/$4.65 rice cakes). #yumyumyap #calories #foodie #foodporn #goodfood #yummy #sgfood #sgfoodie #singapore #fastfood #mosburger #fusion #asian #western #burger #osakayaki