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2 Bayfront Avenue
#B1-42-44 The Shoppes at Marina Bay Sands
Singapore 018972

(open in Google Maps)

Wednesday:
11:30am - 02:30pm
05:00pm - 11:00pm

Thursday:
11:30am - 02:30pm
05:00pm - 11:00pm

Friday:
11:30am - 02:30pm
05:00pm - 11:00pm

Saturday:
11:30am - 02:30pm
05:00pm - 11:00pm

Sunday:
11:30am - 02:30pm
05:00pm - 11:00pm

Monday:
11:30am - 02:30pm
05:00pm - 11:00pm

Tuesday:
11:30am - 02:30pm
05:00pm - 11:00pm

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Reviews

From the Burpple community

Apple Wood Roasted Duck - The skin is really crispy and either need to pre-order or arrive early. Unfortunately, it does not available half portion so you need a group to dine so that you can order other items.
Scallop Prawn Hot & Sour Shanghainese Dumplings - They are nice and skin is thin. But a bit too spicy for my IBD tummy. A dish which is Instagram friendly.
Braised Black Cod, Chopped Chilli - There are a few cod dishes in different cooking style. This is nice.
Overall, will visit again to try their other dishes. Service was good for us. As we were at a 2 seater table, they only served the dish when we done. And the dishes were still hot when served to us.

1 Like

You’re probably familiar with Tim Ho Wan’s BBQ pork bun. Mott 32’s rendition is with peking duck. Kinda same same but different.

Dim sum on crack. The exorbitant price is justifiable due to all the atas ingredients used. That said this is my favourite dish over here. Siew mai with an molten quail egg hidden inside, topped with truffle.

Mott 32’s Cold Free Range Chicken, Coriander, Black Truffle elevates this quintessential Szechuan dish with premium ingredients.
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Location: @mott32sg B1-42-44, Galleria Level, The Shoppes at Marina Bay Sands, Singapore, 018956.
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#mott32sg #burpple #burpplesg #marinabaysands

1 Like

Impress the family with dinner at this swanky restaurant in MBS. Must-haves include the wok hei-laden Napa Cabbage ($26) with sakura ebi in xo sauce, the Alaskan King Crab Casserole ($78) with crab roe and vermicelli and the Signature Peking Duck ($108, whole duck). The leftover duck meat meat is stir-fried with preserved duck liver sausage and water chestnuts into a fragrant dish. Burppler Veronica Phua recommends reserving a duck in advance to avoid disappointment!
Photo by Burppler Veronica Phua

2 Likes

The Alaskan King Crab Casserole with crab roe and vermicelli is served sizzling, with generous chunks of succulent king crab and briny crab roe atop a bed of flavourful vermicelli. 💰$78++..
📍Mott 32.
2 Bayfront Avenue, #B1-42-44.
galleria level, The Shoppes at MBS.

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