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Suddenly I'm in love with everything uni and truffle and somen. This was a tad too salty for my liking. But overall, it was still gooooood!
Finally we have entered into phase 2! Which means we get to dine in with extra measurements in place.
I takeaway because for now eating at your private space is still more comfortable.
Naga Imo is actually 2 different concepts under one roof, where you can get omakase at the bottom and casual dining on top.
The 5-course lunch set at Naga Imo is pretty value for money. The bara chirashi came loaded with fresh ingredients and topped with caviar, though the rice was a tad soft. The tiramisu cake was a pleasant way to end our meal as well - light and sweet with a hint of alcohol.
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