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99L, Jalan Tandok, Bangsar
Kuala Lumpur 59100

(open in Google Maps)

Wednesday:
09:30am - 10:00pm

Thursday:
09:30am - 10:00pm

Friday:
09:00am - 10:30pm

Saturday:
09:00am - 10:30pm

Sunday:
09:00am - 10:30pm

Monday:
09:30am - 10:00pm

Tuesday:
09:30am - 10:00pm

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Reviews

From the Burpple community

Was craving for burger, while going thorough the menu, this easy tiger burger caught my attention, battered tiger prawn with onion fries, it costs rm27

I really liked this dish! Creamy pasta with generous amount of chicken and mushroom. Would order again!

2 Likes

the real deal’s here!
.
Things to note: definitely a real challenge to park your car, and it might be a little bit too noisy as the tables are close to each other. .
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📍 Jalan Tandok, near to APW Bangsar (there’s another branch in Subang too)

This is the Naj & Belle’s shakshuka, which is a combination of eggs, tomatoes, artisan chicken sausage, roast capsicum with crumbled feta cheese and sourdough bread.

The sourness and sweetness from the tomatoes is just right.

This dish costs RM29.

3 Likes

A visit to Naj & Belle is only complete with an order of their famous Watermelon Cake (RM14.80). But that's not to say cakes are their only draw; the cafe is blessed with a beautifully lit location along Jalan Tandok as well as a sturdy menu for breakfast, brunch and more. The strategic venue also means it's easy to escape here for a splurge-worthy work lunch — just make sure to hail a ride to avoid parking woes. Order the Dukkah Spiced Grilled Chicken Salad (RM28.50), a wonderfully seasoned veggie medley that's great on both the palate and waistline. Otherwise, take your pick from the brunch menu, portioned well enough to tide you over the entire afternoon. We absolutely adore the Moroccan Eggs (RM26.50), baked into a griddle pan with Dukkah sausages, crumbled feta cheese and Napoli sauce. In case you're not a fan of Mediterranean spices, look instead to pastas to please. The Mushroom Fettuccine Carbonara (RM25.50) always hits the spot.
Avg Price: RM45 per person
*Halal-certified
Photo by Burpple Tastemaker Melanie Yu

6 Likes

Well cooked salmon with tomato stew and clams. Delish 👌🏻

1 Like
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