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From the Burpple community

My family has been a regular of Westmall’s and Grandstand’s Nam Kee for their handmade mee hoon kway - glad to see them up at Plaza Sing too! Went for ban mian as they don’t serve mee hoon kway here. The broth was a little different from what we are familiar with (our fav is at Grandstand), perhaps due to the lard and marinated minced meat, but it was still a pretty hearty and comforting bowl. Their ban mian is thinner but thicker, cooked just nice to retain a good chewy bite. It also comes with ikan bilis, minced meat, braised mushrooms, veg and an egg - a good affordable meal in town!

📍Nam Kee JB Handmade Pau
Plaza Singapura B2-25


$4.50 for handmade noodles? WHY NOT!! Its hard to find handmade MHK nowadays since machine increases their productivity .. BUT BUT BUT they should sell this everywhereeeee holy it's a reminiscent of your mum's food. I would be glad to eat this everyday.

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Came here for dinner upon a friend's recommendation, despite having an already starchy carb-loaded day. Didn't regret it. She said I should try the Chilli Ban Mian ($5.00 nett); I did.

I loved it! The sauce was umami good, & that runny egg adds a lovely creaminess to the sauce. The chilli is not overpowering, but it does have a kick that is good enough for me. It also really opened up my appetite, so much that I had to get dessert after that because #mouthitchy.

& yes, you can infer from this that the portion isn't big. Neither are the ban mian noodles too thick/starchy. It was perfectly balanced. I would definitely order this again!

💷 Cash only
🌬 Air-conditioned seats only

(= .

The almost udon-esque, generously greened and anchovy-forward proceedings possess a cordial flame that never ever threatens to escalate to a bushfire. 3.6/5

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