Nassim Hill Bakery Bistro Bar

2282 Wishlisted
With its late night dinner and bar bites offerings and very comprehensive drinks menu, Nassim Hill, nestled in the Tanglin Post Office building, brings new energy and excitement to the downtown dining and bar scene. With its extensive drinks list that includes a variety of beers on tap, wines, whiskies, boutique malts, champagnes, spirits, liquors and cocktails, Nassim Hill becomes the perfect spot for the ultimate pairing between great cuisine and drinks. Taking centre stage is an enormous marble counter that seats up to 20 something one might find in a medieval tavern. Customers in Nassim Hill are encouraged to share dining space and mingle at the counter and the communal tables, and tap their own draught beers at the end of the counter, where the taps are located. The bar also serves its unique all-day signature cocktails such as Yuzu Breeze or Dirty Sriracha Bloody Mary and has the longest happy hour in town for draught beer pints from 9 am to 9 pm. The bistro is also well known for its famed malt-flavored Stout beer bread, used in their signature Hot Reuben sandwich. Taking a spin on classic dishes, the bistro also offers Spicy Eggs Benedict and Chili Crab pasta as well as healthier alternatives such as their generously sized Detox Salad, The Nutty Bird and Asian Chicken salads. All eggs used are antibiotic and hormone free. If you are interested in holding your event, birthday or wedding at Nassim Hill, please contact [email protected]

56 Tanglin Road
#01-03 Tanglin Post Office
Singapore 247964

(open in Google Maps)

08:00am - 10:30pm

08:00am - 10:30pm


08:00am - 10:30pm

08:00am - 11:00pm

08:00am - 11:00pm

08:00am - 10:30pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

Dish sounds flat but was a saviour of the night - decadent yet rich chocolate with a chocolate crust, making it one of the richest desserts i’ve had but was satisfying 😩

Value for money with burpple’s 1-for-1 but this wasn’t up my palette cos it was too tough despite it being cooked to medium but i love how runny the eggs were and the sauce pairing

First time here (took awhile) and it was crowded. Luckily we got a reservation, but we only managed to get outdoor seating. We got the chilli crab pasta & dessert of the day (carrot cake). And I loved the sangria! Overall we enjoyed the food, service was good, ambience was great because this place‘s more secluded from the town area. Would recommend if you don’t mind travelling a little bit further from town.

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Got the fried chicken which was very juicy and tender - best part, no bones 😂 chilli crab pasta was decent, spicy but not like wow. Brussel sprouts were a pleasant surprise too.


Burpple beyond dinner set
- 1 for 1 with dessert of the day

Very nice! Recommended choice of dessert


Very nice!! One of the nicest sweet potato fries with cilantro chili lime aioli

1 Like