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What the Community is Eating

The latest reviews from real people you can trust

β€œIt’s Salmon Time” from @refuelcafesg remains to be one of the only few cafes in Singapore that I would visit for the salmon fillet. Personally, I love how their salmon fillet is cooked to the perfect point which is neither too dry or overcooked. The salmon fillet goes well with the perfect poached egg with runny yolks (scroll to watch the video). The dish is also served with baby potatoes, chilli, mushroom, brocollini (all of my faves).
Definitely one of my comfy food for the weekend.

Pancakes very special. Soft and delicious, not sure what batter they use but it is very nice. Salted caramel had special taste too. Not the typical salted caramel you have outside

1 Like

Came with quite alot of bacon. Quite decent agio olio. Love it !

Tried their porky egg waffle and I would definitely come back. Not because of the mindblowing experience but because the food is nice and priced fairly. The waffle is sweet and fragrant while the pulled pork and scrambled egg is pretty savoury, a good combination and good for a chill day around the hood. #igotfoodcoma #burpple

Make a reservation & the staff will try to assign you to the bird cage seat. Foods are good, big portion and affordable. Had chicken chop & fish and chips. You can find mushroom slices in the black pepper sauce. Our dessert is the Lychee Rose cake. Omgggg i feel like been to heaven.. its really so nice with lychee bits in the cake. Though the cream is thick but it taste good. And the rose pink colour is soooo sweet~. Overall, a very nice experience dining there. Staff is friendly as well. All these cost less than $20/pax for 2 of us.

Glad to have ventured into this cafe & managed to have a quiet corner seat before the crowd πŸ˜ƒ β˜•οΈ Wanted to have Vanilla Speculoos but it was sold out 😭 Red Velvet Nutella was light, smooth, nice & not too sweet. Still a great choice πŸ˜‹