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35 Reviews
28 Wishlisted
~$20/pax

What the Community is Eating

The latest reviews from real people you can trust

Here we have the Macadamia Crust Seabass which we really enjoyed and made even better with the 50% off using the Eatigo app :-) #burpple #burpplesg #eatigo

Returned back to Monki Cafe after my first trip a couple of years ago to try out their mains. Couldn't give the Taiwan Chiayi Chicken Rice a miss considering how much I like Eat 3 Bowl's rendition of the Taiwanese-style Chicken Rice. Thought the version here was palatable though certainly not the best I have had; while there was a decent portion of shredded chicken topped over the fluffy rice beneath, the chicken would have been even better being more moist — still provided a decent meatiness and savouriness nonetheless. Coming with preserved vegetables, it provides a slight tang for some contrast in flavour, while the Braised Egg comes drenched with the same sauce that comes with the Braised Minced Meat Rice for an enhanced note of savouriness with some bits of minced meat to chew on. A pretty decent place to get those Taiwanese cuisine cravings sorted out especially for the Westies; all in a pretty chill, cute and laid-back environment that's great for catching up with friends or dates.

3 Likes

Magic (S$5.50)
Available at @sweeleesocialclub in @thestarvista
Need one to peak up.
Didn’t know it’s available in iced version too.

Swee Lee Social Club
Address 🏡 : 1 Vista Exchange Green, # 01-07/10 The Star Vista, Singapore 🇸🇬 138 617
Open ⏰ : 10am - 10pm
Website 🌐 : http://www.sweeleesocialclub.com
MRT 🚇 : Buona Vista (EW21/ CC22)

This one is Ji-Ji Don: spicy chicken, teriyaki chicken, soy garlic chicken winglets and onsen egg topped on Korean white rice.
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💲: SGD 10

I always get this promotional item cuz #cheapthrills 😁 But price aside, it really is quite tasted. The rice was so fluffy and delicious too.

Price: 60 cents, 90 cents (for mentaiko one)

#halfeatenblog #itachosushi #sushi #salmon #burpple

Grilled chicken which came with 2 sides of your choice. Chose parmesan cheese asparagus and baked potato.
Love the parmesan cheese asparagus, it wasn’t too hard nor too soft and the cheese made it even more flavourful. Chicken was really juicy, thick and tender. This was a really good meal for the price. 7.0/10

I absolutely love dim sum, and this is hands down my most fav dim sum dish!! Just bite into that crisp, buttery exterior, and you'll be surprised with that savoury-sweet mouthful of char siew. There's not too much fat from the char siew, which is my preference, and the portion is just right too. I can finish 3 of this at one go!!

1 Like

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#throwback #throw🔙 #chickenrice #hollanddrive #鸡饭 #singaporefood #food #foodstagram #foodies #foodpics #foodporn #foodgasm #foodspotting #instafood #instagood #instagramers #igsg #igers #burpple #yummy #amazing #sgeats #sgfood #eatoutsg #sgfooddiary #stfoodtrending #sgfoodies #sgmakandiary #sgig #sgigfoodies

It’s really delicious! Recommend to try the set but a bit pricy. At the end we pay for 51 per pax.

A steak is a steak is a steak. Nothing compares to the universal litmus test of a fantastic grill like a perfectly cooked steak. Juicy on the inside, beautifully pink in the center with an irresistible char from that which we know as the Maillard reaction. Of course, when we choose to step out of our homes rather than grabbing a 250g slab of ribeye at the butcher, we end up spending more than we want to, and rightfully more than we should.
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As with all things Singaporean, cheap is always good. At iSteaks (not another overpriced one-dimensional Apple product), one can expect to find a small and simple selection of steak cuts done right, paired nicely with a decent price tag. On the topic of pairings, iSteaks boasts a number of fine compliments to go along with your carnivorous desires. From steakhouse classics such as Country Baked Beans and Onion Rings to humble creations such as their Cinnamon Pumpkin.
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After eating at iSteaks ever since they were reeling in elongated 6pm queues every night in the heart of Holland Village, my all-time favourite order is a plate well decorated with a beautifully grilled NZ Striploin ($18/200g, $21/250g), alongside a warm buttery Baked Potato and a delectable serving of Macaroni & Cheese. Of course, one can opt for Steak House cuts of 350g and 450g, if you’re feeling a little beefy whenever.
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When we’re talking groups of four or more, look no further than their AU Wagyu D-Rump ($115/1.2kg), a luscious Australian Wagyu top sirloin steak with a marbling score of 4/5 (ms4/5) that can be easily shares amongst 4 hungry carnivores.