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17 Reviews
239 Wishlisted
~$10/pax

What the Community is Eating

The latest reviews from real people you can trust

The carrot cake here always long queue.

As the carrot cake is cooked in batches, the queue moves fast.

How already 3rd generation chef liao, previously had this in the 90s by the original uncle, now the grandson take over liao.

But the carrot cake now standard become better and better.

A must have here at clementi 448 hawker.

✨ 𝐀 𝐩𝐞𝐫𝐟𝐞𝐜𝐭 𝐬π₯𝐒𝐜𝐞 𝐨𝐟 𝐧𝐨𝐬𝐭𝐚π₯𝐠𝐒𝐚 ✨

Spent the weekend with my family savouring this classic vanilla sponge cake from our favorite old-school bakery. ❀️ the pretty, delicate buttercream piping with a generous spread of blueberry jam β€” just like the ones I grew up with.

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #balmoralbakery

From Swisslink Bakery & Cafe
Chicken Shepherd Pie is a delight!
Fluffy mashed potato crust gives way to a hearty, flavourful filling with minced chicken, veggies, and herbs.
$5 each.

1 Like

From Roasted Delights
A very savoury chicken feet with springy egg noodles.
Added the beancurd.
Highly recommended!

1 Like

FW:Finally had the opportunity to eat at this place after watching it on Ghib Ojisan's channel!!! The taste was as surprising as expected with a very nice sweet-salty miso blend into a frangrant classic meepok taste. A true blend of both japanese and singaporean cultures. The meat was also juicy and flavourful, the noodles spongy and springy,not to mention the price is worth!! 9.78/10

XY: Very delicious, I live for such fusion, affordable, but unique, delicious. Rate it 8.12/10. I think this is also due to the fact that I really love Bar chor Mee too.

Just a little joy for myself! 🎢

This buttermilk waffle πŸ§‡ β€” slightly charred, a little crisp, a touch dense, with a drizzle of maple syrup and a scoop of creamy fior di latte gelato. Finished with strawberries, blueberries, and lychee for that sweet, tarty, fruity bite.

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #burntcones

The buttermilk waffle was crispy on the outside, fluffy inside, with a hint of buttery sweetness.

The ube gelato has a mellow sweet potato vibe that I love. It was creamy, earthy, subtly sweet with a smooth, luscious texture. On the other hand, the chrysanthemum goji berry gelato offers a refreshing twist with its fragrant and floral undertones.

Together, the flavours create a balanced dance of richness and lightness. Definitely worth a visit if you're around the hood looking for adventurous ice cream flavours.

Waffle with Double Scoop 》$17

We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!

The same mouthwatering, affordable Japanese food we’ve come to love ❀️ β€” fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍀 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! πŸ˜‹

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi

We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!

The same mouthwatering, affordable Japanese food we’ve come to love ❀️ β€” fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍀 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! πŸ˜‹

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi

We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!

The same mouthwatering, affordable Japanese food we’ve come to love ❀️ β€” fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍀 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! πŸ˜‹

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi