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Top 10 in Everton Park

Top 10 places in Everton Park, Singapore.

Latest Reviews in Everton Park

Latest reviews of food and restaurants in Everton Park, Singapore.


I don鈥檛 eat the actual Chwee Kueh but yes, I am all for this. 馃槏馃槏 Recreating the dish with Hokkaido Scallop Sashimi makes it a really delicate one. Firm yet tender flesh, of a sweet finish. Drizzled over with ponzu that has a hint of citrus soy sauce, and sprinkled with salted kombu, spring onion and fried shallots. Don鈥檛 you think it resembles the real Chwee Kueh with such details, especially the brown paper that鈥檚 served on?
#burpple #burpplesg #sgfood #sgfoodies #sgigfood #sgeats #sgrestaurant #sgcafe #wheretoeatsg #whati8today #foodporn #sgfoodporn #instafood_sg #sgmakandiary #sgmakan #sgfooddiary #marblebistro #hokkaidoscallopchweekueh

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My 2nd visit to this lovely cafe in 3 years. The white still tasted great as it was extremely smooth. Will visit more often in future.

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This time round I have bought their peanut ang ku kueh and green bean flavour ($1 per piece-due to festive occasion). My family love them a lot as well!

Definitely worth the try despite the queue that you might need to expect during peak hours. 馃搷Ji Xiang Confectionary 馃搷 Blk 1 Everton Park 馃殗 Outram Park

#foodie #kueh #foodies #foodporn #foodpic #foodblogger #foodpics #foodgasm #guinness #instasg #instafood #igdaily #photooftheday #food #igsgfood #foodphotography #singapore #hungry #goodfood #instagood #stfoodtrending #igsgfood #singaporeinsiders #burpple #whati8today #instafood_sg #exploresingapore #l4l #angkukueh

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First time experiencing iced latte at Nylon, and thought it was a good one! Can鈥檛 wait to return and sample other brews too.

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Recently I have been having strong craving for Ang Ku Kueh, a traditional chinese pastry among the locals in Singapore. I have chanced by the famous ang ku kueh store, Ji Xiang Confectionary (Ang Ku Kueh) and bought their peanut ang ku kueh ($0.90 per piece).

Apart from my side, all the people whom I have shared the ang ku kueh with have gave positive comment. One of them shared that she likes the 鈥渇eeling鈥 aka filling. Hahaha馃樄. Definitely worth the try despite the queue that you might need to expect during peak hours.

馃搷Ji Xiang Confectionary

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From a hole-in-the-corner shop at Everton Park. #marblebistro #sgeats #sgfood #cafehoppingsg #burpple

  • 1 Like

Working its way slowly, the mild heat from At The Myo's signature Hae Bi Hiam Bacon Linguini ($12) was quite a killer for me (due to my exceptionally low tolerance level). But setting in after a while, the first few mouthfuls were pure bliss and by the聽time the tantalizing spices hit, I was already hooked on it.

Super shiok, it was my first time having Hae Bi Hiam (spicy dried shrimp) pasta and I was very pleasantly surprised by the combination and ATM's rendition. The localized flavour was very palatable and well-balanced - not too salty or heavy. Loving the tomatoes in the bowl, they added聽lovely burst of sweetness which really helped with the growing fire and cutting some of the richness from the generous bits of bacon. And serving the same purpose for me,聽the squeeze of lime and earthy mushrooms also managed to offset the meatiness. Tossed well in the mix, the noodles were well-executed and cooked to the ideal al dente texture as well.

Overall, a place I would definitely head back for some comforting fuss-free Asian fusion pastas.

Panna cotta dessert with distinct vanilla flavour and zesty mango centre. Balsamic vinegar and cinnamon on the side. Cosy place hidden in Everton estate serves well plated quality food deserves a return visit

  • 2 Likes