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What the Community is Eating

The latest reviews from real people you can trust

Ordered the stir fry fish slices with spring onions and hot plate beancurd. Food was okay and very worth it with the Burpple discount. Can consider trying this if you are in the vicinity!

Ordered the pork bone soup and was surprisingly good! A bit porky though, might not be to everyone’s liking.

Ordered Ma La Tang Medium Spicy and was so good!! Not really spicy at all. But really satisfying!

Golden salted egg pork ribs- love how much the salted egg was served; Three eggs spinach- not bad; pork Chee Chong fun- the skin is very soft; orea milkshake- unique

Ordered the curry fish head, cai po tofu, braised pork belly, French beans and salted egg sotong. The standout dish was the curry fish head which was reeeeeallly good! Curry was lemak as heck, just wish it was a tad bit spicier though. The other dishes were good too!

Affordable restaurant price for Zi char style restaurant; used burpple 1f1 and after gst is @16.60 in total!!

Ordered via Oddle Eats. Good packaging! The food arrives in those traditional brown paper which me happy receiving it. Food still hot when delivered. Prawn dumpling noodle soup was packed separately from the the soup. XO Seafood fried rice was nice but a little spicy to my taste. XO fried carrot cake was average. Sweets & sour fish was nice but sauce can be little more. I liked my crispy red bean paste with banana which not too oily. My mum like her chicken yum puff. And have these with a cup of jasmine tea (my own), perfect for me. Will I order again? Yes!

This pork wasn't just the best thing here, it's one of the greatest pork I've eaten. They use Yongenton pork. Whatever that is, it's my new favourite. It wasn't just the smokiness, it's also very pungent, which is how I like my pig. Fyi the hot plate is hot enough to continue cooking so watch your beef. However I didn't notice a difference between the rare and the done. In fact the beef was ordinary.

Japanese mackerel. Pass. Got flavour, got size. I only wish it's meatier.