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Raisin Scone & Banana Muffin, served with TWG red of africa tea jelly and whipped cream

T6087: Rose Zephyr Tea
Exclusive Tea Blends | Black Teas
Reminiscent of the fragrance of the windswept fields of southern France, this absolutely phenomenal blend features smooth and silky black teas with overtones of Provencal rose and luscious red berries. A refreshing breeze on a warm summer day.

(Part of the Midsummer Set $53.50)

seared tasmanian ocean trout on a bed of tuscan kale salad with roasted pumpkins, puffed wild rice, broccoli and cauliflower seasoned with calamansi dressing, served with fresh pomegranate and an indian night tea infused beetroot relish

T6087: Rose Zephyr Tea
Exclusive Tea Blends | Black Teas
Reminiscent of the fragrance of the windswept fields of southern France, this absolutely phenomenal blend features smooth and silky black teas with overtones of Provencal rose and luscious red berries. A refreshing breeze on a warm summer day.

Freshly Squeezed Orange Juice

(Part of the Midsummer Set $53.50)

Generous serving of fresh fish that was topped with almonds and served with cherry tomatoes and summer beans. You could tell the freshness of the fish by the flakiness of the flesh when cutting through it with a knife and fork. The almonds added a crunchy texture and mouthfeel and acted as a welcome contrast to the entire dish.

Rating 8.2/10

Black Tap pop up stall is giving proceeds to charity so even tho we had our dinner already at SFF @ Bayfront, we decided to support by ordering the fries! It always pays to serve the community! The fries turned out to be one of the best ever ever ever! Thank you Black Tap for your CSR! 👏👏👏

Ended off my meal with the tangy and refreshing Lemon Yuzu which got high praises from the group. It scored points aesthetically, in the shape of a lemon perched above a bed of cacao crumble and yuzu jam. Breaking apart the lemon shell, you’d find lemon mousse that’s not too heavy on the palate. Definitely a must order here!

1 Like

Moving onto the mains, I chose what could possibly be the most non-Japanese dish in a Japanese environment. The Black Pepper Chicken features grilled chicken thigh which was not dried out, lying innocently on a pool of black pepper sauce with broccolini on the side for some added fibre to counter the protein heavy dish. Savoury and delicious, this goes perfectly well with the bowl of rice on the side, making this a well balanced meal that I believe Health Promotion Board will approve 😂

1 Like

Take your pick from their affordable 2 or 3 courses set lunches. I started off my meal with their Salmon Carpaccio - thick, fresh and pink slices of salmon were seated in a puddle of cucumber lime puree and yuzu dressing, with a shower of pea sprouts, white radish, micro herbs and chilli oil for boosted umami.

1 Like

Pistachio & Blackcurrant Kumpucha on a lovely crisp waffle. Pretty & captivating dessert after a long walk at Gardens by the Bay. Energised! Will definitely return for more!

2 Likes