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Top 10 in Geylang Bahru

Top 10 places in Geylang Bahru, Singapore.

Latest Reviews in Geylang Bahru

Latest reviews of food and restaurants in Geylang Bahru, Singapore.

$4.20 for stacked golden toast (thin egg coated white bread), grilled sliced premium ham and fried egg.

Nearby stall, a glass of soya bean drink $1.


From Ma Bo Lor Mee stall, another option in the morning, hot comforting porridge.
$2.50 a bowl, thick rice porridge with lean pork.
Garnished with fried youtiao.

Teh C $1.10 from nearby stall.


Boneless braised duck drumstick, so tender.
Duck skin’s fat was just nice.
Interesting dark sauce fluffy rice.
$4.50 with bowl of soup.

Kopi O 90 cents.


I really really enjoyed the chewiness of the handmade ban mian noodles! Don’t think I’ve tasted such a great texture in ban mian before. Also, beware! Their chilli is very very potent. Ask for less chilli because it turned out to be so spicy that my brother couldn’t even finish it. Thankfully, I ate it before my brother stirred it since I can’t take very spicy food.


One of the best carrot cakes I’ve eaten of late!! I love how generous they are with the egg and the kueh just melts in your mouth. The white carrot cake was very tasty, but I surprisingly liked the black carrot cake more, even though I typically don’t prefer it! The black sauce wasn’t overly sweet and it was so delicious. This is at Geylang Bahru market (which is quite newly renovated still), stall 01-52. It’s also very convenient to get there now, because it’s just opposite the DTL mrt station!


These crispy pork skins made my day as they were absolutely yummy. Soaked in the Loh Mee gravy, they were tasty and added a great crunch. Different but memorable compared to the usual crispy fish that others would use.

Wanton mee set.

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From Hong Mei stall, $3.30 for fried beehoon with fried egg, luncheon meat and crispy chicken wing.
Classic traditional taste.


For the pricing, the portion is consider huge and value for money. The congee is smooth and silky. The congee is already flavourful, so there is no need for additional seasoning. On top of that, it comes with crispy you tiao that is cut for easily consumption.
Find out more at
Xiang Rui Mei Shi (祥瑞美食)
Geylang Bahru Food Centre
Blk 69 Geylang Bahru
Singapore 330069
Nearest MRT: Geylang Bahru (DT Line)

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The chicken was really nicely cooked such that even the beast meat was nice and tender. The marinade was slightly sweeter but still really tasty. While the skin wasn’t perfectly crisp, it was alright. The chicken was also cut to make it convenient to eat.

Why we say scary: when we asked how Long more the chicken would take because we had been waiting for quite a while, this bald guy manning the stall shouted back at us, and asked us why we were being rude. When we came back to collect the chicken, he said in Chinese: “if you think you can be mean, I’ll teach you what mean means”. And we just walked away. But we might still return for the food haha but just be careful when you order!

Can Order👍

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Boy was this spicy, even though we requested for it to be less spicy. But don’t let the description mislead you, this was tasty as hell! The minced meat was really flavourful and the noodles were perfectly cooked. The egg was also poached perfectly, and better than some cafes in fact. Only advice: don’t mix all the chili in if you can’t take spicy!


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