Welcome to Hougang.

Throwback post - Went Hougang mall to try the food in the food court but alot of stalls closing liao thanks to my friend's late timing 😅😅😅

Fish Soup Beehoon not bad, soup very flavorful, fish also fresh. Aiyah, they ran out of bitter gourd. should have asked for more fried egg as substitute instead.

💜 Support Chai’s Original Sliced Fish Soup at 90 Hougang Avenue 10, Hougang Mall, #04-11, Singapore 538766

Throwback post - Thick and flavorful, amazing consistency 😍😍😍

Not sure if it is only for delivery or this has become a staple, it comes with a small packet of fried youtiao which feel more like biscuits than the usual doughy and fluffy version.

Having mixed it with the congee, the slightly softened crisp youtiao provide different texture. However, I cannot help but notice the used fryer oil (臭油味) aftertaste. Better off not adding it 😅😅😅

💜 Support Sin Heng Kee Porridge at 685 Hougang Street 61, #01-150, Singapore 530685

Wagyu beef mushroom burger @ $20.80++
Cheese fries @ additional $3++

Third time back at this place as it has very good vibes and atmosphere. Don't recall seeing this item on the menu before (but we might be wrong), and it's super good.

The beef is perfect, pink the middle and very well seasoned. Goes super well with the mushrooms and the sauce.

Overall super satisfying meal!

Spicy Oyster Scallop Omelette Pasta @ $22.80++

Third time back at this place as it has very good vibes and atmosphere. Don't recall seeing this item on the menu before (but we might be wrong), and it's great! One of the more successful fusion items, it looks like a combi of orhjian and charkwayteow, except that they used spaghetti. The taste is flavourful, spicy and savoury but overall well balanced.

The ingredients are also fresh and good, super yummy!

Hahaha I wanted bom to go with my plaster and kosong. It turned out their bom is a set and they didn't warn me. I almost died eating this. Their bom also not very good.

Some time ago the zichar stall added a fried rice section in the style of Din Tai Fung. Quite basic lah nothing special.

Wanted to try their waffles after seeing some reviews about it. Of course got good and bad reviews also at same time. Depends on your opinion and ideas about it also. Decided to get Banana & Chocolate Chips ($5.20) w Waffles ($5.80). I felt that their banana & chocolate chips flavour really strong and sweet taste but it was really slightly milky. But the waffles don't disappointed me at all as it's quite crispy, crunchy aftertaste and not much strong "dough" feel.

Finally the clean-tasting 𝗦𝗲𝗮𝗳𝗼𝗼𝗱 𝗦𝗼𝘂𝗽 was revitalising.

The 𝗚𝗮𝗿𝗹𝗶𝗰 𝗖𝗮𝗯𝗯𝗮𝗴𝗲 and 𝗙𝘂 𝗥𝗼𝗻𝗴 𝗘𝗴𝗴 were solid additions to the meal.

Those who prefer rice can opt for the 𝗦𝗮𝗹𝘁𝗲𝗱 𝗘𝗴𝗴 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗖𝘂𝗯𝗲𝘀 𝘄𝗶𝘁𝗵 𝗥𝗶𝗰𝗲. The glorious golden gravy enhanced the flavours of the tender chicken.

Equally sublime was the 𝗗𝗿𝘆 𝗙𝗿𝗶𝗲𝗱 𝗛𝗼𝗿 𝗙𝘂𝗻 干河, which packed a stronger smokey aroma that was seductively scrumptious.

The 𝗛𝗼𝗿 𝗙𝘂𝗻 𝘄𝗶𝘁𝗵 𝗚𝗿𝗮𝘃𝘆 滑蛋河 is a must order. The wok hei-infused flat rice noodles swimming in a viscous, eggy gravy were exceptional.