Stumbled across this place next to the ever popular Jollibee. Succulent fish pieces. Not shown was a chicken kathi roll also very tasty. Hit the spot!
Whenever there's all that gravy, extra rice is compulsory. We went with sambal chicken, tapioca leaves, sambal goreng and bergedil. It was midday and there weren't many dishes. It was also interesting eating that veg for the first time. Even the breast meat in the chicken was quite tender.
GadoMie - A twist of popular Indonesian Indomie mi goreng with chunky satay and crackers. NasiGo - Indonesian fried rice with egg and chicken wings. The belacan chili packs a punch!
Beef Teriyaki ($9.40 set)
.
Sandwiches these days just ain鈥檛 the same anymore. This palm-sized sandwich @eggstopsg is a whooping $7.40 ala carte. It鈥檚 basically beef bulgogi topped with an egg yolk sandwiched between 2 slices of buttery toasts. Tastes ok but doesn鈥檛 really justify the costs
The biscuit crust was tasty but very crumbly and broke into pieces when I bit into it. Not the best pineapple tarts I've ever had, but decent and worth a try if you're in the area and craving some tarts.
Price: $5
#halfeatenblog #haigroadputupiring #pineapple #tart #tarts #dessert #pastry #snack #baked #food #sgfood #foodsg #foodie #sgfoodie #foodblog #instafood #burpple
Apart from the usual dining tables, they have these swing tables as well. We had their Rendang Chicken, Chicken Chop, Mushroom Soup and Cheesy Fries! The mains we had were great esp their Rendang Chicken! Mushroom Soup was rather salty though. They also serve alcohol here at very reasonable price (check to see if they have any promos). They also have live stream of epl matches and when we were there last month during national day, they stream ndp live!
#jeanhojiaksg #igsg #sgig #sg #sgfoodie #sgfoodies #sgfood #foodsg #sgeats #sgfoodporn #instafood_sg #burpple #eatoutsg #foodporn #foodlover #foodpics #foodphotography #foodgasm #foodgram #food #foodie #instafood #foodblogger #feedfeed #dailyfoodfeed #yum #delicious #eat
![[Poon Nah City Handmade Noodle] - The Prawn Ban Mian Dry ($3.50) comes with prawn, minced pork, wolfberry leaves and ikan bilis.](https://burpple-1.imgix.net/foods/6c72ba5326181b5c5c1671886_original.?w=645&dpr=1&fit=crop&q=80)
The handmade noodle has a bouncy texture which has a delectable bite. That is probably the full stop as I didn't find the sweet sauce and chilli have that punch that make the bowl of noodle exceptional.
.
Find out more at https://www.sgfoodonfoot.com/2018/08/poon-nah-city-handmade-noodle-city.html
.
Poon Nah City Handmade Noodle
City Plaza
810 Geylang Road
#05-02
Singapore 409286
Tel: +65 68424524
Nearest MRT: Paya Lebar (CC Line, EW Line)
Opening Hours:
Daily: 11am - 8pm
(Closed on alt Sat)
I loved the mesh of the sauce, egg and bacon. The bread was nice (with a tinge of sweetness) as well. However, I noticed that the bread wasn鈥檛 fully filled at the bottom and I prefer to have my sandwiches overflowing with toppings and ingredients in between. But other than that, really succulent and would totally recommend!
They鈥檙e currently having a promotion at $53 nett/2 people or $26.90/person!! Not sure how long their promotion is for (so call up before going down) but it鈥檚 super worth it 馃槏馃槏 Salted egg cheese is easily the best cheese pull in Singapore and it tasted so so good with bits of curry leaves and strong hints of salted egg, all masked in a scrambled-egg-looking cheese. The mookata comes in a grill with 4 side slots, of which 3 can be different cheeses (salted egg cheese, truffle cheese, mozzarella cheese, ladyboy cheese, in descending order of bombziness) and the last being grilled egg (light taste was good for neutralizing the greasiness so can eat more!!). The variety was decent with 3 main categories. Category 1 (cheap ingredients) with vegetables, 3 types of mushrooms, maggi mee and rice. Category 2 (cheap meat ish things) with cheese tofu, different types of cheese balls (so so), pork collar, pork belly and quail eggs. Category 3 (the goods) with lamb rack, beef, chicken, smoked duck, salmon, clams, scallops and imitation abalone. Felt that the seafood wasn鈥檛 great except the salmon, and the beef, pork collar and chicken (takes long to cook tho) definitely tasted better (especially with the cheese). MVP of the meal still goes to the salted egg cheese which made everything taste amazing 馃構馃構 As if all these wasn鈥檛 enough, the meal comes with free flow super sweet drinks (thai milk tea, green tea milk tea, lemon tea) and ice cream (chocolate, raspberry ripple, mint, yam, blueberry). Pretty worth it meal with amazing superb service and no time limit. Location is near the supper stretch and opens till late as well! Free parallel parking around the area on weekends too 馃挴馃挴 Ambience might be a little hot and ventilation wasn鈥檛 great, but definitely a great spot to pig out and roll around in endless cheese 馃惤馃
Ingredients were filled to half of the toasted bread, so please expect to have 1/2 kosong bread afterwards. Initially, I was excited at the sight of the slightly charred sides of the toast BUT why no butter taste de ah?! Oya and the eggs are like bland bland one 馃however I really like the addition of cheese into the sauce which helped alot in the overall taste
.
Although this halal-certified noodles store specialises in hand-pulled Chinese noodles, they do pretty good snacks as well.
.
This has a crisp, flaky, crunchy outer pastry shell, enveloping tender marinated beef slices and scallions within. Bite in, and you get the bold meaty savoury flavour. Better than I expected.
.
Best eaten quickly when served piping hot.
.
.
.
Nuodle
More details on blog
![[Poon Nah City Handmade Noodle] - The Prawn Ban Mian Dry ($3.50) comes with prawn, minced pork, wolfberry leaves and ikan bilis.](https://burpple-1.imgix.net/foods/6c72ba5326181b5c5c1671886_original.?w=106&h=106&dpr=3&fit=crop&q=80)
