Food and Restaurants in Promenade

Long queue tendon place at Suntec. Order the set and it comes with the udon! I think it’s slightly overrated, but it’s the only Long queue stall on the floor!

Different set of ingredients compared to the one at Tj Pg, so definitely worth a try to see which you prefer!

Realised that they have sotong here while the one at Tj Pg didn’t.. hehe.

#Burpple #foreverhungry #singaporeeats #instagood #chope #hungryeatwhat #hungryeatwhere #foodie #foodiesg #hungrygowhere #cafesg #singapore #sgfood #letsguide

then these two trolls said to jiak dinner at the new shang pin outlet at marina square. so we hitched their ride back to pan pacific again. lol.
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the mala soup base here was quite fragrant sia. the meats all went very well with it. siao langs xy and wz were happily devouring the kidneys and livers.
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for the non-connoisseur me, my favourite items were the black pork, pork belly, fish slices and the dumplings.
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good thing about this brand is the short waiting time and the price. bad thing is theres no laksa broth for me.
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$35 per pax.
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#shangpinhotpot #steamboat #hotpot #blackpork #porkbelly #mala #fs0401xhotpot #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

Crumbly buttery goodness. The cherry layer was sweet and tangy. Worth a try!

This is quickly becoming my favourite brunch. The one here is delicious, perfectly caramelised on the surface encasing a soft and moist broiche stuffed with delicious cream. Yums.

Ma Mère Boulangerie breads

Sweet potato walnut $1.80
Black sesame yam $1.80
Pumpkin $2
Crunchy sesame $1.80
Matcha chestnut an pan $2

Fav is pumpkin 😋 and sweet potato

And i’m in love with this drink too. Nicely chewy boba with brown sugar and a torched cheese on top is perfect 👍
💰$4.8
🚝MRT Esplanade
📍#04-101/102 Marina Square (Cookhouse foodcourt) Singapore 039594
⏱9AM-9PM
Rate(5/5)❤️❤️❤️❤️❤️-LOVE IT-
#randbtea #rnbtea

With the Fisherman’s Catch that comes with a whole marinated fish and squid to the Butcher’s Cut of charcoal-grilled Balinese pork ribs, kampung chicken, ocean beef ribeye, Iberico pork collar and lamb ribs, there’s surely something for everyone. Comes with grilled corn on the cob and mixed greens, you can get a balanced meal of meat and vegetables.
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Fat Chap
Address: 3, Temasek Boulevard, Suntec City Tower 4, Unit 01-643, Singapore 038983
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#sgrestaurants #restaurantsg #exploresingapore #stfoodtrending #burpple #burpproved #foodie #foodspotting #foodporn #foodlover #foodstagram #foodphotography #foodiegram #foreverhungry #instafood #igfood #igfoodies #onthetable #whati8today #buzzfeedfood #aworldtoeat #burpplesg #sgfood #sgig #sgfoodies #instafood_sg #instasg #setheats #singaporeinsiders #fatchapsg

To complement the cocktail bar, there’s bar bites such as spicy chicken salad, deep fried Crispy Pig’s Ear and Chicken Skin to the barbecued Eggplants. For a heartier option, you can always turn towards the Oxtail Soup or Assam Fish. If you are in a rush and needs something fuss free, the Indomie Goreng will be your best friend to fill up your stomach without burning a hole in your wallet.
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Fat Chap
Address: 3, Temasek Boulevard, Suntec City Tower 4, Unit 01-643, Singapore 038983
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#sgrestaurants #restaurantsg #exploresingapore #stfoodtrending #burpple #burpproved #foodie #foodspotting #foodporn #foodlover #foodstagram #foodphotography #foodiegram #foreverhungry #instafood #igfood #igfoodies #onthetable #whati8today #buzzfeedfood #aworldtoeat #burpplesg #sgfood #sgig #sgfoodies #instafood_sg #instasg #setheats #singaporeinsiders #fatchapsg

The meat was pretty light and not too rich, just enough to keep conversations going throughout the night with a few glasses of red.
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Find out more at https://www.sgfoodonfoot.com/2018/11/a-fantastic-festivities-at-mandarin.html
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Mandarin Oriental Singapore
Marina Square
5 Raffles Avenue
Singapore 039797
Nearest MRT: Promenade (CC Line, DT Line), Esplanade (CC Line)

Ok, that's all.

Anniversary Edition - Veggie King ($15.90)

As their poster states “Filled with umami goodness, Nagi’s seaweed, mushroom and cauliflower broth will tickle your senses. Topped with rosti that’s crispy on the outside and soft on the inside, juicy shiitake mushrooms and spinach. Incredible textures with every bite!”

This is my favourite out of all 4 bowls and my ultimate favourite ramen of all time since I’m not really a meat lover. The broth is so tasty that I finished every drop of it 😆🤤 The combination of rosti sounds weird but it’s so good with the soup?! 😋

Red King ($15.90) and tamago (+$2)

With garlic, chilli oil and cayenne pepper. We opt for spicy level 2 which is quite mild. Again, very rich and intense broth but not too salty. My mum loves this!