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8 Reviews
5 Wishlisted
~$15/pax

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It’s been awhile I come to Punggol area, and glad to see there’s a new place to go for meal now at One Punggol.

Just a short walk from Waterway Point, there’s this hawker centre situated at the second level of One Punggol. Managed by Timbre+.

I was looking for something simple for my lunch, so went for this boneless Hainanese chicken rice.

Juicy and soft meat with fragrance rice. Comes with delicious achar.

Vanilla soft serve with salted calamansi sauce
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I was expecting a mix of sour, sweet and salty flavours. But the saltiness of the salted calamansi sauce was way too overpowering and I couldn't bear to finish this

1 Like

We came for the salmon fair. This is one of the items. There's no sauce per se and it's more like shallot flavour than mala. Delicious.

First time encountered this. Interesting! I love onion already and together with mayo they balanced the fish well.

These contained legit tako, but the balls were small and boring.

Wah intense. The roe very salty. The mayo balanced it. The one with cream cheese was worse. It's just pure salty.

I think I prefer aburi over broil. Basil and mozzarella are quite strong so this was a rich sushi.

We came for the salmon fair. This is one of the items. Fresh salmon is apparently a thing and it's more expensive. I couldn't tell the difference. And it also means the rest aren't fresh?

We came for the salmon fair. This is one of the items. Although it's good, I couldn't distinguish its difference from their regular salmon items.

As good as they come. But it was also scalding hot so we had to wait.

Available till 22 Feb
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Crispy Zinger fillet coated with smoky and savoury seasoning, mayo, lettuce and generously sprinkled with Chicken Bak Kwa bits and sandwiched between two fluffy sesame buns

1 Like

Available till 22 Feb
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Fried chicken with smoky and savoury seasoning and topped with Chicken Bak Kwa bits

1 Like