Welcome to Rangoon Road.

Seriously one of the best coffee I have ever tasted!

It came with sugar already mixed inside, but it wasn’t overly sweet. The coffee:milk:sugar ratio complemented each other perfectly.
If only the price wasn’t too steep, would drink it every single day. One bottle costs $6.95.
Located about 8 mins away from farrer park mrt, it is definitely a place worth coming.
Had loads of plugs for you if you plan to study nearby~
Heard the food isn’t bad too!

Drink: 5/5
Place: 4/5
Price: 3/5

The clear broth is surprisingly robust and packs lots of seafood sweetness. I love that they use mee tai mak here. Their chef-recommended meatballs are also worth a try, very flavourful with good bite. 8.5/10! #foodie #foodsg #foodiesg #foodgasm #foodporn #sgfood #sgfoodies #sgfoodporn #instafood #instafood_sg #burpple #hungrygowhere #delicious #delish #whati8today

After much hesitation, I decided to give this a try (via delivery). Reason being, it was compulsory to order a rice or youtiao with each bowl of soup.

I preferred the Spare Ribs to the Pork Ribs. Tried the soup (I’m guessing this is the herbal type based on the colour of the soup), and this confirms my preference for the white clear BKT soup over the herbal BKT soup.

Unfortunately, I wouldn’t revisit or order BKT from them anymore.

Layers of lentils, mushrooms, soy mince slathered in cashew cheese sauce. With a side of garden salad to lighten and refresh the meal. No comparison made to mainstream lasagna it’s so delicious as a dish of its own!

Salmon was thick and not overcooked - retained its moisture inside.
Mashed potato was great too.

Skin was thin and crispy.
Super yums

Was surprised with a unicorn latte art :)
Matcha latte wasn’t too thick or sweet !

We ordered soy sauce porridge with pork set, soy sauce mama (noodle) with chicken set and the chye poh omelette ◡̈ total was $28

The food was rather rich with flavour. The Thai sweet chilli sauce that came with the omelette adds more flavour to the omelette. The portions were very generous and we were rather filled after the meal.

These juicy morsels of meat were a delight.
Crisp on the outside and moist on the inside
However , prices are expensive .

One bow of rice costs 1.20 .😔

Undoubtedly good soup but the fish slices were so little and tiny - for 55 dollars I wouldn’t think that this was value for money .

The fish slices were oddly shaped and most were bony without much flesh.

For this same price , you’d probably get fresher fish and double the quantity at Tian Wai Tian .

Order the Salty Mr Brown shake , like it as is not too sweet although is coated with Chocolate.

This bak kut teh is of the herbal variety, different from the black pepper broth more commonly found in Singapore. Nonetheless, it was enjoyable to drink and flavoured the tender pork ribs very well.

#BurppleBeyond 1-1

Dry Bak Kut Teh
Pork Belly Bak Kut Teh
2 Rice, Youtiao and Barley Drink

Total: $16.50

Restaurant was almost full on a Friday evening and staffs were very friendly. This was my first time trying the dry bak kut teh, it was heavy on the sauce and taste, quite like it and it went well with the rice. For the bak kut teh wise, I still prefer the peppery one, and I find the herbal taste was on the milder side and was not strong enough. However, its still quite a good deal on Beyond as price was very reasonable and we get to try something different.