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Top 10 in Yio Chu Kang

Top 10 places in Yio Chu Kang, Singapore.

Latest Reviews in Yio Chu Kang

Latest reviews of food and restaurants in Yio Chu Kang, Singapore.

Amazing tempura made on the spot by chef owner. At $6, this is the first time a hawker dish has made me feel like I've underpaid for my food.

Whenever I want a bowl of really good porridge, I'll go to Xiang Ji Porridge at AMK 628 Market. Unlike many porridge stalls, which simply cook plain, bland porridge with the ingredients, Xiang Ji Porridge ensures that their porridge alone is sufficienctly flavourful. The ingredients are aplenty and well-cooked too, including the finicky pork liver that was cooked till just right.

Who needs dough fritters when the porridge is already tasty on its own 😌

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This is a economy rice stall which has economy noodles for breakfast. The hokkien mee version is almost as good as the usual hawker stall.

We added curry chicken and bitter gourd on it to make it nicer. This set less than $3.The economy lunch is also value for money. Close on Sunday. Opens for breakfast and lunch.

We rate this 7/10

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Went around 1:30pm on a Sat, no queue lucky me hehe. Right after I got my bowl the queue started forming😂 Asked for lesser beehoon cuz I always cannot finish my food. And of course me being a 水桶, not a drip of soup was left🙂
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🍽 FUD FOR THE TUMMY
• Sumo Big Prawn Noodle - Beehoon ($8)

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Customers can enjoy traditional Hokkien, Cantonese, Teochew and Hakka cuisine there. The traditional culinary techniques are passed down from generation to generation and each dish is meticulously crafted. To the older generation of Singaporean Chinese, this is the familiar flavour of tradition.
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Most importantly the fragrant yet not greasy kung fu roast duck!! Here I am Bringing you the most elegant duck with me along for a tour 😍😍😍 The duck skin have the Ka-Zi Ka-Zi sound, Dayum! 😋
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📸: @blancheeze

The fried instant noodle with nugget is only $2. very value for money.

This stall also serves economic rice with dishes at lunch.

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The roasted pork was bouncy and firm, and had a thin crackling on top. It was so crispy, and produced an audible crack when I bit into it.

Read more: https://www.misstamchiak.com/ho-bee-roasted-food/

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The crispy pork belly was so crunchy that even your dining partners across the table from you would be able to hear the monstrous crunch!
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[swipe right] 👉
The paintings on each individual plate seriously wowed all of us. The painting was so detailed and intricate, it’s an art piece by itself.
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First Culinary Restaurant has earned a good reputation amongst the friends and family (my family included) of the Ang Mo Kio area.
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Thank you @damien_tc and @firstculinaryrestaurant_amk for the hospitality!
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Check out cptslowyeo.com for the full review!

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Specialising in Southern Chinese cuisine - customers can enjoy traditional Hokkien, Cantonese, Teochew & Hakka dishes all under one roof at @firstculinaryrestaurant_amk! Meticulously crafted, every dishes are presented with finesse using superior ingredients & techniques, definitely not just for the ordinary gram!
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Perusing the mouth-watering menu will be just the beginning of your experience. This August menu features all bold and original spins that are all well worth the wait – from crackling pork belly with high decibel level to contemporary plates of oriental dessert masterpiece; all of which adds untold layers of flavour and depth to the dining escapade.
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Despite my ignorance to the dining options in my neighbourhood (I’m a disgrace), it’s always great to include a new favourite to my list for special occasions. Oh, but I’m probably coming back for dimsum soon too!
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6-Course Special Set Menu ($68++/pax)
*Available till 31st August 2018
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📍First Culinary Restaurant
2 Ang Mo Kio Drive Block A
#01-09 ITE College Central Singapore

Verdict: Ok only 3/5 at most. The noodle is ordinary but well cooked and the char siew doesn’t have any roast. I like the wanton but not overly delighted. However the service is extremely bad bad bad. The auntie rudely asked me to return the tray or else she is not giving me any. I looked around and realized many of the stalls didn’t provide the trays either. But how on earth can one return the plates once I finished eating? There is something wrong with this hawker system of encouraging returning of tray and plates....think the hawkers here are frustrated with the “tray return service” and that is affecting their mood and the way they operate. The AMK town council needs to intervene....
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Will not be back soon 🐳🐳..
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#merlion #merryansg #singapore #badservice #wantonmee #angmokio #burpplesg #toyslagram #burpple

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