282 Jalan Besar
Singapore 208945

(open in Google Maps)

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 10:00pm

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

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Reviews

From the Burpple community

@newfutkai a family-friendly restaurant with outstanding service and remarkable food. Their portions are more than sufficient and completely worth the price. Would certainly recommend this to both vegetarians and non-vegetarians!

Flower Tea.
Aromatic Taiwan Flower Tea. It can be quite therapeutic on its own.

I've never encountered a dish that I don't like, and my non-vegetarians family also find their food Super impressive!

@newfutkai a family-friendly restaurant with outstanding service and remarkable food. Their portions are more than sufficient and completely worth the price. Would certainly recommend this to both vegetarians and non-vegetarians!

What I tried,

Pumpkin Butter Sauce Mushroom.
Being a Shroom lover, this is the best for me! The mushroom is lightly battered and deep fried till crispy on the outside yet locking in the mushroom tender and moisture inside. Pair so well with the thicc pumpkin sauce. Love it and literally wants to have the entire plate to myself. My type of happiness

I've never encountered a dish that I don't like, and my non-vegetarians family also find their food Super impressive!

@newfutkai a family-friendly restaurant with outstanding service and remarkable food. Their portions are more than sufficient and completely worth the price. Would certainly recommend this to both vegetarians and non-vegetarians!

What I tried,

Xinghua Fried Beehoon.
This is definitely one of the best vegetarian fried bee hoon in town. The texture and moisture of the bee hoon are super on point with lots of ingredients too, smell and taste great. Highly Highly recommended!!

Pumpkin Butter Sauce Mushroom.
Being a Shroom lover, this is the best for me! The mushroom is lightly battered and deep fried till crispy on the outside yet locking in the mushroom tender and moisture inside. Pair so well with the thicc pumpkin sauce. Love it and literally wants to have the entire plate to myself. My type of happiness

Flower Tea.
Aromatic Taiwan Flower Tea. It can be quite therapeutic on its own.

I've never encountered a dish that I don't like, and my non-vegetarians family also find their food Super impressive!

@newfutkai a family-friendly restaurant with outstanding service and remarkable food. Their portions are more than sufficient and completely worth the price. Would certainly recommend this to both vegetarians and non-vegetarians!

What I tried,

Laksa Hotpot.
Served in traditional charcoal hotpot that ensure is constantly piping hot. Loaded with generous amount of ingredients. So worth it. They also give extra big bowl of laksa soup to refill hence you definitely can lemak all way! I love all the ingredients especially the handmade tofu wanton.

I've never encountered a dish that I don't like, and my non-vegetarians family also find their food Super impressive!

Change your perceptions about vegetarian food at @newfutkai! This is not my first time here and the taste and quality of the food continues to exceed my expectations!

We tried a new flavour (Tom Yum) of their signature charcoal hotpot and it was still great! I love how the soup base wasn’t overwhelming spicy or sour, retaining just enough of those elements to term it Tom Yum but not stealing away the natural sweetness of the ingredients. The charcoal pot also lent a hint of wok hei to the soup too!

The Pumpkin Butter Sauce Mushroom was so good and addictive that my friend brought his wife for a return visit the following weekend! 😂

Many thanks to New Fut Kai for yet another enjoyable vegetarian food experience!

We tried a new side dish at New Fut Kai today - the tempeh mixed vegetable with curry! The highlight of this dish was definitely the curry, as it was really flavourful and it was served piping hot. The curry was slightly more viscous, and it was really wonderful to pair it with the white rice. For those of you who are not comfortable with spicy food, it is worth giving this curry a try as it is not very spicy and there is an option for it to be made less spicy as well.

There was a large assortment of vegetables in the curry (including lady's fingers, potatoes, capsicum and carrots), together with tempeh (fermented soybean cake) of course.

We ordered the $14++ portion, which is more than enough for 2 pax especially if you are planning to finish all the curry. However, if you are visiting New Fut Kai in a bigger group, there is a larger $26++ portion that you can consider as well.

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