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669 Geylang Road
Singapore 389596

(open in Google Maps)
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Friday:
10:30am - 03:45am

Saturday:
10:30am - 03:45am

Sunday:
10:30am - 03:45am

Monday:
10:30am - 03:45am

Tuesday:
10:30am - 03:45am

Wednesday:
10:30am - 03:45am

Thursday:
10:30am - 03:45am

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Reviews

From the Burpple community

I love their lor bak, prawn fritters and curry chicken. If you order individual portions, your plate would be drenched in gravies.

The Royal Flush (S$5.60) features five popular items that people will order from a scissor-cut curry rice stall: pork chop, curry chicken, braised pork belly, sunny-side up and braised cabbage. Putting all five good stuff together into a plate, and pour over those curry and braised gravy, makes the meal a hearty and heavenly combo.

While I was excited to receive a full plate of food, the first mouth was not as orgasmic. Something gives out a bitter (likely burnt) taste and I suspect it came from the curry pot. Moreover, the curry appeared to be a little starchy, as though some attempts were made to thicken the curry but perhaps too much cornstarch was added.

Another plus point about this eating place is that it opens till 3.45am daily, perfect for those who needs a late night supper somewhere in the vicinity. Then again, with lots of food options to choose from, coming back is not of high priority unless the craving is too much for me to handle.

4 Likes

Following the order from the guy in front of me, I got the recommended 同花顺 which apparently means royal flush according to my more Chinese-inclined friend. 😛Basically the full works, it comes with a whooping five different items; braised cabbage, curry chicken, pork cutlet, fried egg and braised pork belly!

While everything tasted good here at New Scissors Cut Curry Rice, it falls a little short of their Beach Road competitor though this will definitely still satisfy any cravings.

13 Likes