14 Scotts Road
#05-95 Far East Plaza
Singapore 228213

(open in Google Maps)


11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

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From the Burpple community

Well cooked, very mild there's no particular taste

Chye poh fried horfun. Quite a lot of wok hei, so overall pretty good

The salted egg pork sauce is diff from their other salted egg dishes sauce, which is more dry

This is more a cream sauce, with hints of salted egg and sweetness and very very strong spices, from the chili and the curry leaves.

Now I get why it's highly raved. But it's really more a salted egg kamheong cream sauce than proper salted egg sauce

Finally found myself near Far East Plaza and took the chance to head over to try this Salted Egg Pork Pork with Rice that I've heard so much good things about for such a long time. WORTH IT! Even after 30min the pork was still crisp and the store very considerately separates the sauce from the rice and pork, so they wouldn't turn soggy. The pork chunks themselves were lightly sliced and very tender, but with the sauce it was brought to a whole different level. Sweet, salty, and creamy, this really was a legit salted egg. 10/10 would go back if I was in the area again. $8.80 for takeaway and an added egg.

this place is still quite popular despite being around for several years. many customers were still ordering the popular salted egg pork rib rice. i think prices might have increased slightly to $7.50. still reasonable for considering it’s in town.

the egg was added on separately, worth it as it was still gooey which went really well with the sauce and rice. pork was tender and had some slight crisp around the edges.

the horfun was a good option as well. it came with seafood and had a good amount of wok hey.

A signature Malaysian stir-fry style that has a distinctive smell of curry leaves and dried shrimp. The clams were fresh and meaty and not sandy. It held on to the kam heong sauce and goes well with plain rice 》$15

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