14 Scotts Road
#05-95 Far East Plaza
Singapore 228213

(open in Google Maps)


11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

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From the Burpple community

This place had been here in Far East Plaza like forever. The queue is still just as bad as I remembered from way back. So come early.

We ordered their house specialty Salted Egg Pork Ribs with Rice and Teochew Fried Hor Fun. The salted eggs ribs are very tender, with a not too strong salted eggs taste. You can add a fried egg and have runny yolk together with each mouthful of rice. Yummy.

The Teochew Hor Fun is the type fried with Chai Poh, prawns, sotong and eggs as opposed the usual Seafood Hor Fun with gravy. The Chai Poh was crunchy and the Hor Fun came across with strong Wok Hei. I think this is the second stall I have eaten this dish in Singapore.

Will be back to try their La La and other stuff.

Looking for wallet-friendly meal in town and satisfying your Salted Egg cravings.

First thought that come to mind is New Station Snack Bar’s Salted Egg Pork Ribs Rice! Tender boneless pork chop, deep fried to golden brown and covered in decadent salted egg sauce. The creamy salted egg sauce is made more fragrant with curry leaves but not too gelat to finish on own. Add-on $1 for the sunny side-up!


4⭐ This place is suggested by WB as he wanted a second round of dinner after the appetizer at Min Jiang. 🀭 There's still queue forming when we reached at 8pm but we didn't waited long for a table. We ordered the signature dish pork ribs rice. I crave for kam heong dish while WB wants lala so that's how we ended up ordering kam heong lala. The pork ribs is a must order dish as we saw almost every table ordered this. The pork ribs are so tender and the salted egg sauce is unbelievably delicious. The kam heong lala is good. We tell each other that we must return to try other dishes and the prices are reasonable.
#NewStationSnackBar #SaltedEggPorkRibsRice #KamHeongLala

πŸ’Έ: $6.50

πŸ’¬: Not as mind blowing as compared to the first time when I had it πŸ˜–πŸ˜–πŸ˜–
Sauce was watery and salted egg taste was vvvv light eek

πŸ’΅: $6.50

πŸ€”: My new favourite salted egg yolk pork place....
The sauce was creamy, savoury, slightly sweet with a tinge of spice, so uber delicious especially when paired with the crispy boneless pork ribs mMmMmmMm delish
topped up $1 for the egg but it was cold and the yolk was UNRUNNY, can do without

Can’t stop thinking about it since i had it last week. Slightly biased since i’m a huge fan of salted egg anything, but it was an excellent dish, really generous creamy portions of gravy combined with chewy pork chop pieces, though i wished it could be served slightly warmer πŸ”₯

also in picture - sweet & sour fish

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