180 Bencoolen Street
#01-07 The Bencoolen
Singapore 189646
Friday:
11:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
I love this dish! Crispy omelette with pork, prawns and bean sprouts in it. Yummy!
This is lovely bowl of beef pho. Enjoyed it with generous beef slices and small beef balls. Very cute.
This is a large platter for self-wrap Vietnamese spring roll. Cost - $28. It was ok. The strong smelling dip wasn’t pleasant for us so we dunked it into the clear dip instead.
My Vietnamese friend was so happy to find this item on the menu- sounds like it’s not a common dish to find in Singapore. Essentially a platter of ingredients where you can make your own rolls (using either the rice paper or the lettuce). We both really enjoy the 2 types of fried fish cakes here- slightly crunchy skin and chewy filling. The fermented shrimp sauce (mam tom) is sufficiently pungent and savoury to go with the clean-tasting vermicelli and tofu. Love this!
I love getting their pho for lunch. Fragrant broth, nice portion of beef and noodles. I only wish they would add a bit more herbs! Their bahn mi is also yummy, good for a quick bite! Sometimes they add a LOT of chilies in there though - so beware. Usually a lot of Vietnamese people eating here as well. They also sell things like vietnamese sauces, conical hats, roll wrappers, etc.
Came here on a weekday night for a quick dinner and was pleasantly surprised to chance upon this joint packed with both locals and (more importantly) Vietnamese folks eating here. They have an extensive menu beyond the regular Pho Bo (though that’s what I had) including even stuff that you usually only find in Vietnam including Vietnamese hotpot. Highly recommend if you’re craving some Viet food in the city and don’t want to drive all the way to Joo Chiat for your fix 😉