435A Hougang Avenue 8
#01-01 Multi Storey Carpark
Singapore 531435
Thursday:
Closed
Enjoy dining without burning a hole in your pocket, no membership required
One of the few zichar stalls that cook the prawn version of Hokkien mee on top of the black version. When so, it's usually good, especially the wok hei. This was also the wettest I've eaten. It had a layer of gravy. Rare too were the good prawns and sotong.