10 Airport Boulevard
Changi Airport Terminal 4
Singapore 819665

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Open 24 hours

Saturday:
Open 24 hours

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Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Reviews

From the Burpple community

I asked them to make hot for me and this was indeed steaming hot when it came out of the oven. I was very happy. Stuffed full of liao inside. This was a very delicious pie. Very big portion too.

1 Like

This had a stronger coffee taste in comparison to the latte. I like both.

1 Like

This long Black was steaming hot, just the way I like it. But it’s slight acidity did not impress me.

2 Likes

Choose your waffle flavour ($6.90) from original, matcha, red velvet cocoa and charcoal. Then decide whether you want it savoury or sweet, and decide on the toppings you want. = DIY waffles!

I went with the savoury option of matcha waffles topped with 2 sunny side up eggs ($1.90) and sautéed mushrooms ($1.90). Totally fell in love with the entire dish when it was served warm and freshly made to the table with runny sunny side ups which were still fuming with steam as it lay on the waffle quarters. The matcha waffles was slightly too sweet, but it was perfect for satisfying a terrible waffle craving.

Happiness is when the runny yolk runs down the waffle into the pockets and you add a lil tinch of salted butter. Heavenly.

Would totally pay an affordable price for customising my own waffle and for such quality waffle taste and ingredients.

Looks are definitely deceiving. This tender, freshly grilled chicken chop topped with white mushroom sauce, coupled with made-upon-order sautéed tomato-based spaghetti cooked to al dente, caught me by surprise. The chicken thigh was well-marinated to flavour, and the white mushroom sauce fit the marination perfectly. And a few pieces of vegetables drizzled in vinaigrette to neutralise that carb-protein load.

1 Like

Too much raisins/sultanas in this carrot cake made it too sweet, but it was a good complement to the bitterness of the coffee.

1 Like
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