Unlike their usual puffs, this kaya butter puff comes in a squarish rectangular shaped with crispy, crumbly crust that resembles Malay stall curry puffs. The kaya fillings are like those found on kaya toast, doesn’t really have a buttery taste but this is good (just that I find the kaya fillings abit too sweet).
(1 for S$1.40; 2 for S$2.50)
Available for a limited time only
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($2/each, $3.60/pair)
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I was a tad disappointed when I tried this
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Stuffing was neutral in taste. There weren’t any flavour related to chicken rice other than the heat from the chili. And also the rice filling tasted more like glutinous rice rather than chicken rice
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#burpple #oldchangkee #chickenrice #oldmeetsnew #sgfood #oldchangkee
Tried the Spicy O from Old Chang Kee. The stinging spicy effect on my tongue is so shiok! But no effect on my stomach leh... 😅😅
Have you tried the Satay Chicken Puff from Old Chang Kee? Really got some satay sauce taste. Anyway, Happy Hump Day becos I got free train & bus ride this morning!! 😄
I wish it was more peppery... 😜
Both taste good, especially the teriyaki chicken yakitori where the sauce reminds me of bak kwa. 😋