2 Telok Blangah Way
#01-04 SAFRA Mount Faber
Singapore 098803

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Tuesday:
11:00am - 09:00pm

Wednesday:
11:00am - 09:00pm

Thursday:
11:00am - 09:00pm

Friday:
11:00am - 09:00pm

Saturday:
11:00am - 09:00pm

Sunday:
11:00am - 09:00pm

Monday:
Closed

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Reviews

From the Burpple community

Would usually avoid ordering Roast Chicken in cafes/restaurants because they can end up being overcooked and dry, but I enjoyed their Half Seasalt Caramel Roast Chicken! Felt that the basics were done right, with the meat tender and well-seasoned underneath the crispy skin. I know Seasalt Caramel sounded more like an ice cream flavour LOL but the sweet-savoury sticky glaze made the dish less one-dimensional! 🍗⁣

🍝 Also enjoyed the Chuncky Beef Bolognese, which features thick chunks of stewed beef in a tangy tomato sauce. The chuck meat was slow-cooked until tender with no gamey taste, and the tomato base didn't taste like those factory-made ones. If you're craving beef but find minced beef in the usual bolognese pasta unsatisfying, this is the dish to get! ⁣

Cross between coconut pudding and souffle, this was a really interesting one! Came piping hot, and paired well with the icecream! A nice hot and cold combination that kind of reminds of bread pudding.

1 Like

This was indeed molten, although the choc taste could be richer! This one was closer to Hershey's choc kind of taste.

1 Like

This was crispy, but wouldn't mind a much stronger Kimchi taste.

1 Like

Picked 2 sides - Mashed Potato, Garden Green to pair, and the mashed potato was actly not bad! Slightly buttery with some potato chunks, and the beef was really soft to cut with just a fork. Sauce was enjoyable too.

1 Like
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