747 Yishun Street 72
#01-108
Singapore 760747

(open in Google Maps)

Saturday:
10:30am - 08:30pm

Sunday:
10:30am - 08:30pm

Monday:
Closed

Tuesday:
10:30am - 08:30pm

Wednesday:
10:30am - 08:30pm

Thursday:
10:30am - 08:30pm

Friday:
10:30am - 08:30pm

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Reviews

From the Burpple community

Decided to go explore my old neighbourhood a little after chasing episodes of Food King! I have been taking down places in my list and now it has built up substantially🤣
Not a porridge person but chose to try this fried porridge place because it is an unique dish & looks so damn guud! The stall sells not only porridge, there bakuteh too!
We both ordered the pork slice & mixed organs versions ($5) and it was indeed, food king good!! 👍🏻 I simply love the charred slices of goodness in my bowl! The wok hei flavour was locked within every mouthful and you just can’t help going for more 🤤
Luckily we were there earlier before the lunch crowds came!

Heard the bkt soup didn't have flavour so didn't come w any expectations. However, it's actl not bad. Can get if you're getting the fried porridge alr

1 Like

Otherworldly. The wok hei is so unique because it's done w porridge instead, it's a familiar yet distinct kind of smokiness. Ingredients were cooked well too, it's a must try, no matter where u stay. Not only is it affordable, the queue moved pretty fast too

Order this, don't ask questions

It's like good fishball noodles, but the lard taste is zhnged. Jesus

1 Like

Was so intrigued by the name of this dish I got to give it a try! While it’s “fried” cause of the direct translation, it’s actually 炒粥.

Definitely one of the must try dish here, since it’s their signature. Any hints of gamines from the generous amount of offal within would have been covered by the strong wok hei taste emitting from this fragrant porridge, which was deeply rich and savoury.

2 Likes

Deep peppery bak kut teh which appeals to lovers of BKT because of it’s strong peppery spice. But I wouldn’t say it’s sth extremely “wow”! The “wow” factor comes primarily from the delectable meesua and fried porridge. It’s so, so, so, flavoursome. Meesua was extremely cheap (+$0.50) as add-on to any of the additional mains ordered (fried porridge included). Even w/o the add-on price, it’s priced at $0.80, definitely very affordable too!

I’m not a fan of mixed organs, or any other innards. So I opted for the sliced pork fried porridge instead. Can I say, it’s extremely savoury! At $5/bowl, it’s definitely not the cheapest porridge but the size’s at least 20% larger than the usual ones at cheaper price. There’s also a pretty generous serving of sliced pork slices - well cooked to tenderness. No fatty bits (ie wasted food) that you’ll spit out!

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