One Prawn & Co

4 Wishlisted
~$100/pax
One Prawn & Co is a modern Asian restaurant led by Chef Gwyneth, known for its bold and innovative approach to seafood. With a focus on wood-fire grilling and Asian flavours, the restaurant redefines traditional norms with a quiet yet rebellious energy. For those seeking an out of the ordinary experience where fire and flavour collide, One Prawn & Co is the destination to be. Now officially open at New Bahru!

46 Kim Yam Road
#01-10
Singapore 239351

(open in Google Maps)

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
Closed

Tuesday:
Closed

Wednesday:
11:00am - 03:00pm
06:00pm - 10:00pm

Thursday:
11:00am - 03:00pm
06:00pm - 10:00pm

Friday:
11:00am - 03:00pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

Had a great dinner experience here, and this was my favourite dish! Fusion food - combining french beans, dried chilli, and burrata cheese gave it an umami taste!

The steak is delicious, it will be great if there is veggie with it.

Had a peaceful lunch at One Prawn & Co. The food and ambience was awesome. Special mention to the "Smoky Kombu Prawn Toast" which had crispy and buttery texture and rich in prawn taste.

Cosy cafe and good food. Halibut burger was good, even the brioche bun used was fragrant and tasty. They were generous with the mentaiko sauce for the tater tots and the bread was healthy with a nice topping of sour cream.

We had the chance to dine here weekend, and it didn’t disappoint :D We were welcomed with a cozy atmosphere and friendly staff.
The look menu was super cool, featuring a lot of dishes that immediately caught my eye everything looked so good. We ordered the 3-cup chicken Karaage, it came with a creamy honey mayo sauce, it added a unique touch that made it stand out from any other karaage I’ve had before.
We also tried the mentaiko tater tots, they were really generous with the mentaiko sauce.
For the main course, we got the Holy Halibut burger and the Cold Mala Crack Noodles. The fish was cooked just right with just the right amount of seasoning. It paired wonderfully with the other flavors on the plate.The Cold Mala Crack Noodles came with perfectly seasoned tempura, and the flavors were interesting. As for drinks, we ordered the CoCo Cloud, it looked adorable and fluffy, and it tasted just as cute as it looked.
Love the chill atmosphere, and friendly service.

Came in on a saturday afternoon for a reservation and we were pleasantly greeted by the cosy atmosphere of the restaurant✨ The owners of the restaurant were really friendly and kindly recommended us some of their specialties. We ended up getting the Mentaiko Bomb Tots and the 3-cup chicken Karaage. The tater tots were extra crispy, and were served with a generous amount of mentaiko sauce which was a great dish for starters. The karaage on the other hand was well fried, not too oily, and to our surprise, the creamy honey mayo with a hint of tanginess went really well with it. We also thoroughly enjoyed the Holy Halibut Burger, the battered fish was well seasoned and came out tender. Accompanied by the yuzu tartar sauce, every bite melted in our mouths and it was heavenly ! We also got the Cold Mala Crack Noodles, the dish was interesting, the tempura was well fried as well and we enjoyed it. It was one of the more unique dishes, an experience that’s worth a try. Their range of drinks were really intriguing as well, the description got my mouth watering and i wish we could’ve tried all ! in the end we settled on the Coco Cloud. We were surprised by the presentation of it and enjoyed the refreshing and sweet drink. Was a great experience at One Prawn & Co and we look forward to coming back again in the future 🤤!!

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