458 Macpherson Road
#01-01
Singapore 368176

(open in Google Maps)

Friday:
11:00am - 05:00pm

Saturday:
11:00am - 05:00pm

Sunday:
11:00am - 05:00pm

Monday:
Closed

Tuesday:
11:00am - 05:00pm

Wednesday:
11:00am - 05:00pm

Thursday:
11:00am - 05:00pm

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Reviews

From the Burpple community

Ordered the Signature Tobiko prawn ball and prawn soup noodle. The prawn soup has a deep creamy unami flavour and the tobiko prawn balls are also springy with sweet prawn taste. The bee hoon noodles are topped with fried shallots and sinful crispy pork lard. On hindsight, I should have ordered the dry noodles tossed in their sambal since I already have the prawn soup in the claypot which keeps the soup warm.

Ordered the dry prawn noodles which came with a relatively large claypot of prawn soup. The noodles tasted good but the star of the meal was that amazing claypot prawn soup. The soup was filled with ingredients such as pork ribs, clams, fish roe balls and pork slices. While it may be considered pricey for a bowl of noodles and soup only, it is definitely worth it!

I ordered the Shabu Sliced Pork and Prawn Noodles. The noodles and prawns came in separate bowls, and I was impressed with the Prawn broth! It was extremely flavourful and easily one of the best I’ve tasted so far. I got a side of Ngoh Hiang which was a good complement to the meal too!

Ordered the shabu shabu sliced pork and prawn noodles with soup! The soup containing the ingredients was amazingly tasty and I do not feel thirsty at all after drinking all the soup!!! The broth was truly refreshing and I thought of my seafood pao fan while eating…. However the soup based with the noodles doesn’t feel as tasty, not sure why. Would totally go back just for the broth again 🤩

Also ordered the whole crispy prawn cracker! Wasn’t too oily but not a big fan of it.

Tasty rich broth filled with generous portions of prawns and pork. The noodles are fragrant and spicy while the ngoh hiang is also great (try the prawn cracker for an amazing crunch)

Super delicious and enjoyable experience. Forgive the bad camera. Ngoh Jiang was great foo

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