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From the Burpple community

This place was bomb. The prawn broth was full of flavour and their ngoh hiang was so damn good. I got the dry noodle with shabu shabu sliced pork prawn noodle and the broth was so good. The noodles were al dente and the sauce is bomb as well. Would go again with more company.

Their broth is light, really flavourful and addictive, would recommend to order noodles with soup so as to get more of the delicious broth😍tried their sharing platter too which had the usual favourite ngoh hiang which complemented the prawn soup 👍

Best prawn noodles I have ever eaten! Prawn noodles were cooked well and the broth was amazing. The prawns were also huge and juicy.

Amazing prawn broth in a claypot that stays warm till the last bite.

Gor Heong was really tasty and had a good variety for sharing. Definitely recommended.

Prices were really reasonable too.

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Delicious bowl of prawn noodles w huge prawns and thick broth. Do order a cup of ice lemon tea to cool yourself down ! So surprised by d taste of it as it is my first time eating prawn noodles on claypot.

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It was my first time trying prawn noodles served in clay pot and it definitely was a pleasant experience! I tried the tobiko prawn ball and small prawns noodle soup and it was so delicious!! Sotong youtiao and ngoh hiang rolls are definitely must-try items too! The food was very worth for the affordable price!

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