49A Serangoon Garden Way
#01-14 Serangoon Garden Market
Singapore 555945

(open in Google Maps)

Tuesday:
Closed

Wednesday:
08:00am - 10:00pm

Thursday:
08:00am - 10:00pm

Friday:
08:00am - 10:00pm

Saturday:
08:00am - 10:00pm

Sunday:
08:00am - 10:00pm

Monday:
08:00am - 10:00pm

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Reviews

From the Burpple community

Love the rendition here, because of the generous ingredients and punchy gravy.
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Their fish balls are lightly springy, with mild sweet savoury flavour, actually decent, nothing to shout about.
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What stands out is the fish cake. The star ingredient, the fish cake is large and thick cut, with a succulent chew and medium savoury sweet salty flavour. I like to order additional slices.
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The base mee pok / wide flat egg noodles is soft, picking up the savoury salty spice flavours of the gravy well. Completed with crisp lettuce for a refreshing burst of vegetal sweet flavour.
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Fish Ball Noodles
Original Botanical Garden Famous Fishball Noodle
@ Serangoon Garden Market & Food Centre, 49A Serangoon Garden Way #01-15
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More details:
https://ivanteh-runningman.blogspot.com/2023/02/best-of-singapore-hawkers-fishball-noodles.html

Love the rendition here, because of their generous ingredients and punchy gravy.
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Their gravy is more spicy in taste, with the chili building in heat as you eat. The mee pok / wide flat egg noodles are a good foil, springy and picks up the gravy well.
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The pork meat balls have a hollow center, filled with minced pork and meat juice, bursting with a lovely meaty savoury salty sweet flavour
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The soup is clear but holds good taste, with seaweed, lettuce, and spring onions lending a vegetal earthy sweet note.
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There's a good portion of tender braised mushrooms and minced pork too. I like adding bird's eye chili with this.
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Bak Chor Mee
Original Botanical Garden Famous Fishball Noodle
@ Serangoon Garden Market & Food Centre, 49A Serangoon Garden Way #01-15
.
More details:
https://ivanteh-runningman.blogspot.com/2021/12/best-of-singapore-hawkers-bak-chor-mee.html

Love the chilli and fish cake combination. The noodles are a tad oily but will definitely come back for the fishcake and fishballs

1 Like
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