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Outback Steakhouse (Orchard Gateway)

901 Wishlisted
~$40/pax
We are an Australian-inspired steakhouse restaurant beloved worldwide. No rules, just right! We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.

277 Orchard Road
#04-01 orchardgateway
Singapore 238858

(open in Google Maps)

Monday:
11:30am - 10:00pm

Tuesday:
11:30am - 10:00pm

Wednesday:
11:30am - 10:00pm

Thursday:
11:30am - 10:00pm

Friday:
11:30am - 10:30pm

Saturday:
11:30am - 10:30pm

Sunday:
11:30am - 10:00pm

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Reviews

From the Burpple community

$55

Ordered two exactly same main and drink to share the deal with a friend. Portion was good, sides were tasty. I had mashed potato with seasonal veggies while my friend chose fries and loaded potato. Drink was a bottomless soft drink. Gotta love bottomless drinks during meals! Had my steak medium doneness as usual, one small area of the steak was medium rare, not too big of an issue for me cuz I usually switch between medium and medium rare. $55++ for dinner for two, totes worth it. The only downside was perhaps the service initially. The server gave us our mains without cutlery, we had to raise our hands to request for them, an acceptable minor hiccup for us.

Good quality sirloin steaks but they were a little over done to my request (medium rare). Sides were mediocre.

Based on reviews I read, seems Outback has been improving on service and tables. We had the shrimp caesar salad $21.90, toowoomba pasta $29.90 and ribeye steak (ordered medium) $47.90. Caesar could use more cheese and better quality shrimp. Toowooba pasta had the same subpar shrimps and is of acquired taste. Steak is decent but is not cooked evenly, some parts on the outer was almost raw while center was bloody. Cappuccino is not great a choice but I just needed coffee. For main sides, I recommend the mash potato, not the fries and avoid the main’s peppercorn sauce. Initial bread served hot with butter is good. Overall, much improvement needed at the kitchen to keep customers coming back. For $100 for 2pax (net after burpple beyond deal) on the quality and portion, I unfortunately cannot recommend until kitchen improves.

1 Like

So I came here and ordered the steak pasta (best seller) firstly i waited nearly an hour to get the food secondly when we got the food I was not impressed the beef cubes looked dry and when I put it in my mouth it was indeed very dry and rubbery ... It took me a lot of effort to chew and the pasta also very underwhelming it tasted just like normal hawker Bolognese but with the price of a restaurant

We chose medium for both the ribeye and sirloin but they turned out to be medium well instead. Other than that, the ambience was not bad and complimentary bread was yummy. $70 for 2 pax in total.

Very generous portion made from real onions! Think they cooked the onion before deep frying. So you get to enjoy without suffering the repercussions of stinky breath!

1 Like
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