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From the Burpple community

The dishes seldom disappoint, and you can expect quality and consistency even during the busy CNY period. Featured above are:
1⃣ Double-boiled Bird's Nest with Almond Cream served in young Coconut
2⃣ Premium Wealth Treasure Pot
3⃣ Baked Fillet of Sea Perch in Champagne Sauce
4⃣ Double-boiled Chicken Soup with Whole Abalone, Sea Conch and Korean Ginseng
5⃣Abundant Wealth Yu Sheng

Set menus start from $128++ per pax (6 course)
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🍴Hai Tien Lo | Pan Pacific Singapore
📍7 Raffles Blvd, Singapore 039595
🚇Esplanade MRT

Time to dazzle loved ones with an array of irresistible Christmas favourites~
Be wow by the Giant Christmas Tree with Mendiants and Pralines, surrounded by an array of Christmas cookies and Gingerbread House. Savouring a decadent slice of @panpacificsingapore new Hazelnut Chocolate Tart, or relish in their exquisite Mao Shan Wang and Gula Melaka Log Cake.

Pan Pacific Singapore
Address: ‪7 Raffles Boulevard, Marina Square, Singapore 039595‬
‪#panpacificsingapore #christmas2019‬ #burpple

Fans for the king of fruits would love the Mao Shan Wang and Gula Melaka Log Cake.
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Jivara Milk Chocolate Pear William and Caramel Nut Log Cake, it is a classic combination of pear cubes, pear curd and caramelised hazelnuts.
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For those prefer something more refreshing and fruity is the Coconut Mango Calamansi Log Cake with a tangy tropical twist.

Pacific Marketplace presents mouthwatering meats for celebrating the feast : .
💕Roasted Australian Wagyu Beef Strip Loin (pic 1).
💰$488 (6-8 servings).
💕Honey-glazed Gammon Ham with Spiced Pineapple Marmalade (pic 2)..
💰$118 (2 kg).
💕New dish - Baked Tamarind Turkey, served with biryani rice and cucumber raita (pic 3)..
💰$178 (for 7-12 servings ).
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Festive goodies available for purchase from now until 26 Dec 2019, at Pacific Marketplace (level 1), or via online orders at ppsinshop.com..
📍 Pan Pacific Singapore.
7 Raffles Boulevard.
Marina Square

Get unlimited servings of English and Peranakan weekend high tea delights on Atrium’s 44-metre bar.

You won’t help but reminisce childhood memories as you partake of authentic Peranakan dishes, such as Nyonya Curry Chicken, served with home-made French Baguette, Popiah with Braised Sweet Turnips, and Kecap Manis Chicken Skewers.

Don’t miss the live stations featuring DIY Kueh Pie Tee, Singapore Rojak, and their signature Prawn Laksa.

bit.ly/afternoonteabuffet

#DFDSP

Available from 6 May to 7 June 2019, savour the luxurious treats made up of premium glutinous rice and superb ingredients, meticulously hand-wrapped in bamboo leaves. Expect flavours such as their new Classic pork belly and salted fish dumpling ($18.80/pc), Crystal dumpling with red bean and sago ($8.80/pc), as well as the signature Traditional jumbo rice dumpling ($33.80/pc).

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