PAUL (Ngee Ann City)

167 Wishlisted
French Family Bakery & Patisserie since 1889 PAUL, founded in 1889, offers a selection of country-style and fancy bread, viennoiserie (croissants, etc.) pastries, cakes and desserts, snacks and sandwiches. The PAUL tea-rooms offer a French style of snack lunch: savory and sweet pastries, a selection of French pancakes, simple dishes and a selection of salads, etc. All prepared on the premises. The perfect stop for a lunchtime break, dinner date, or a casual time with friends and family. All of the products offered by PAUL are prepared to the same high standards which have made French bread famous the world over. What is the secret ingredient of PAUL’s success? A respect for tradition.

391 Orchard Road
#03-16/17 Ngee Ann City
Singapore 238872

(open in Google Maps)

09:30am - 09:00pm

09:30am - 09:00pm

09:30am - 08:00pm

09:30am - 08:00pm

09:30am - 08:00pm

09:30am - 08:00pm

09:30am - 08:00pm

View Address & Details

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

Feature : PAUL’s chocolate praline log cake.
For chocolate lovers, this cake made in France and then sent directly to Singapore. 
bavaroise cream made with dark chocolate, praline cocoa genoise and almond dacquoise biscuit.
💰$38 (up to 4 pax) and $62 (up to 8 pax)

For more information can visit this link :

Spend above $80 for free delivery.
Delivery surcharge of $15 applies to 24, 25 and 31 December 2021.


1 Like

📍PAUL Ngee Ann City

Salted Egg sauce was not too thick that I would feel overly Gelat. Was pleasantly surprised by the fried salted egg yolk in the middle of the pasta!

Would come back next time to try the cakes and pastries!

Went there and paid using chope vouchers. Felt that their portion became smaller. However, the croissant was still as buttery and flaky. Would only go back if there’s any ongoing promotion.

Great location at 3rd floor Takashimaya. Lovely decor.

Service is a bit slow, so be patient. Ordering is through a barcode, which is easy.

Croissant was perfect. Right taste, right portion size. Crispy, fresh and full of flavor. Super!!

1 Like

Great location at 3rd floor Takashimaya. Lovely decor.

Service is a bit slow, so be patient. Ordering is through a barcode, which is easy.

The Frappe was super tasty and huge size. The chocolate was also perfect. The only downside was that there was no Macarons in it. So I am little confused with the name, but no real complaints.

Must try for breakfast though.

1 Like

This was a decent plate of croque-madame. Runny egg yolk, toasted brioche with cheese and ham, all coming together well. However, it was definitely on the oilier side and it felt very heavy after that. Great ambience but very pricey for such a brunch.