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30 Lorong 1 Realty Park
Singapore 536953

(open in Google Maps)

Thursday:
Closed

Friday:
11:00am - 02:00pm
05:30pm - 10:00pm

Saturday:
11:00am - 02:00pm
05:30pm - 10:00pm

Sunday:
11:00am - 02:00pm
05:30pm - 10:00pm

Monday:
11:00am - 02:00pm
05:30pm - 10:00pm

Tuesday:
11:00am - 02:00pm
05:30pm - 10:00pm

Wednesday:
11:00am - 02:00pm
05:30pm - 10:00pm

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Reviews

From the Burpple community

Hearty, comforting and super yummy. The dish was chock-full of ingredients, like fish slices, prawns, squid, tofu, and mushrooms. The gravy is so rich and flavourful that you can probably just drink it as soup on its own with all the other ingredients inside. However, this was a little too salty for my liking.

Unlike your usual oyster omelettes, this one is done Teochew style whereby it's drenched in gravy topped with a generous portion of fresh, big oysters. Those who are not a fan of oysters will probably not be able to take the fishiness of the dish. Otherwise, the omelette is soft and fluffy while the oysters are really fresh. The addition of gravy makes you feel less guilty for eating this as opposed to the other variant which is drenched in oil instead.

6 Likes

Served as a fried pancake, you won't be able to tell that it's made of kway teow. The noodles are fried till it is crispy, and is then formed into a gigantic pancake which is then cut into tiny squares for everyone's enjoyment. This is super addictive, and is ultimately a plate of fried carbs made savoury due to the cai poh. A must-have at this place.

6 Likes

Early reunion dinner part#1 Notice anything different? #cny #dinner @adolphusjj @jningxd @_raening

Love this fluffy soft eggy delight, with juicy fresh oysters!

2 Likes

This unique Teochew dish is awesome for its crisp, savoury salty potato starch batter, sharp preserved radish, and moist soft kway teow noodle within.

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