6 Raffles Boulevard
Level 4 PARKROYAL COLLECTION Marina Bay
Singapore 039594

(open in Google Maps)

Friday:
07:00am - 11:00am
12:00pm - 02:30pm
06:30pm - 11:00pm

Saturday:
07:00am - 11:00am
12:00pm - 03:00pm
06:30pm - 11:00pm

Sunday:
07:00am - 11:00am
12:00pm - 03:00pm
06:30pm - 11:00pm

Monday:
07:00am - 11:00am
12:00pm - 02:30pm
06:30pm - 11:00pm

Tuesday:
07:00am - 11:00am
12:00pm - 02:30pm
06:30pm - 11:00pm

Wednesday:
07:00am - 11:00am
12:00pm - 02:30pm
06:30pm - 11:00pm

Thursday:
07:00am - 11:00am
12:00pm - 02:30pm
06:30pm - 11:00pm

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Reviews

From the Burpple community

Beef was well roasted with the right amount of redness. The sauce complements the meat pretty well too.

Food was not bad. But running low on everything. Walk 3 rounds, and still didn't see the oysters n salad. Many of the stations were missing the staff. Even need to wait very long for the cashier to come back for payment. Lotsa waiting throughout the evening.

Marina Mandarin Singapore is offering Christmas takeaway treats from Café Mocha, suitable for the office party or a cosy home celebration with loved ones. New on the menu this year are the Roasted Teriyaki Glazed Turkey, and the Almond Cream Cheese and Raspberry Bûche. Traditional favourites include the Glazed Boneless Ham with Gingerbread Spices, Slow-roasted 100-day Grain Fed Beef, Salmon En Croute as well as the Chocolate Pecan Tart with Hazelnut Cream. For a local twist, there is also the Durian Mousse Yule Log.
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These are available from now till 26 December 2019. An early bird discount is applicable from now till 8 December 2019, while a regular discount applies from 9 to 26 December 2019.
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For enquiries and orders:
Visit www.meritushotels.com/marina
Call 6845 1066, or
Email [email protected]
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Myriad of petite mousses, cakes, kuehs, sweets and ice cream. Cakes are mostly above average.

One of the crowd's favourites. That boney, earthy roasted flavor shines right through served on a soft white bread, complimented with the savory woody mushrooms.

4 large heads of cauliflowers grilled charred on the surface whilst moist and tender on the inside. Great texture and flavor.

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